Used to love a lot of chocolate bars (especially Dairy Milk and Topic) to the point where I’d consider myself a ‘chocolate addict’ (it’s sugar-addiction isn’t it?). Used to have a Snickers for ‘lunch-dessert’ every weekday no fail.
But – ‘acquisitions’ over the last few decades seem to have turned them all into soft (palm) oily shadows of their former self and now taste of little else but sugar.
On the upside, I now get to dial back the frequency and up the taste/quality*, so a ‘win-win’ in my book.
Best: *Big fat chunks of Tony’s Chocolonely Dark Almond & Sea Salt
Worst: Terry’s (not) Chocolate (not) Orange Bar. Sadly, as Terry’s Chocolate Orange used to be my favourite choc, before it wasn’t.