Why are upside down forks better than ‘normal’ ones which seem to be the norm? Or is it change for changes sake? I would have thought the stanchions are much more likely to get damaged down there and more chance of crap getting in the seals?
They’re better because the oil sit’s on the seals and bushings where it’s needed, not sloshing about at the bottom of the ‘lowers’. The seals actualy get less dirt as it just falls away from them, and any that does stick is wiped off by the seal and falls away, rather than accumulating by the brace/arch. Stanchion damage is usualy mitigated by plastic covers covering all but the back.
depends on the damper, if the oil and damper are in the shaft as normal for modern conventional forks then actualy it maybe higher as the biger heavyer dropouts, hub and axle plus the weight of the oil are all unsprung.