Down to the last of the Christmas chocolates now, Its been a battle but I think I’m nearly there.
Anyway, just started on a box of really fancy looking ones – they have coloured prints on each choc, all swirls and flowers and stuff – but the flavours WTF?
Here’s a sample for your delectation:
Milk Chai – no idea but very sickly
Milk ginger – not too bad, quite a gingery twang
Almond & cardomon – not keen on this, I thought cardomons went in curry?
Bergamot tea – dont taste like PG thats for sure.
Raspberry & Balsamic – this one melted in its own oils before I could get to it.
70% Sao Thome – Not a clue.
Chilli Pepper – now theres chilli chocs and chilli chocs, and this one made my eyes water!
Salted caramel – havent dared yet. Perhaps save for when I need to induce vomiting.
Exotic Ganache – Sickly in the extreme.
Hazelnut & cinnamon – probably better in cakes than chocolate.
Feeling quite queasy now, Danucci the artisan chocolatier has a lot to answer for, oh no quick pass me the salted caramels!
