some friends and I did a beer brewing day/course at london beer labs in Brixton in the summer. They take you through the process, helping you brew the sort of thing you want to drink, selecting the right blend of malts and hops. plenty of beers drunk along the way, sessions outside in the sunshine while the mash does its thing, more beers drunk (great selection there to buy), more chat about malting, styles of beer, how and why.
Into tubs at the end of the day, back 3 weeks later to bottle and take em away.
We said we fancied a pale ale, west coast US style – Sierra Nevada/Lagunitas.
I forget quite what went in it, but it’s god damn delicious! We were hoping for something acceptable, but it’s actually very good indeed. Still got half a dozen bottles at home, somehow. Mmmm. Maybe not for too much longer.