For my morning routine, pressing a button and 25 secs later getting a coffee that is 80% of the quality I was producing from the Gaggia wins. Gaggia routine involves warm up time, grinding, fill, tamp, brew, empty grinds, clean drink.
In total that takes longer than the time I have from getting out of bed to jumping on my bike and out the door. Hence, it only got used on the weekends where I wasn’t busy and out doing stuff. Guests round, put the cafetiere on.
I liked the routine and care I could take to make good coffee on the Gaggia, but not when I just want a quick hit to get me into work.