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iDave Diet Joinee
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iDaveFree Member
And that iDave’s fatty pre-sportive breakfast gave him little chance of performing well;
What’s that based on other than your opinion?
There were 900+ starters, what kind of finish would I need to have done for you to think I’d ‘performed well’?
dirtygirlonabikeFree MemberTo keep the thread idiet related, i’m never having milk in my coffee again after yesterdays experience! I’ve been experimenting with this recently and it triggers bad sugar cravings for me.
Mol, did you say a few pages back that you were going to try to increase power rather than lose weight? Apparently its easier to lose weight than increase power fyi.
Solo, i am also grumpy this morning. 😐
TheSouthernYetiFree MemberThat is a good question iDave.
Edukator – I think you’re an awesome Troll and I’ve enjoyed your contribution to this thread.
A question though… how do we know that’s you?
Post a picture of yourself with a
tin of baked beansbulb of garlic on your head and a copy of today’s paper or I’ll continue to think you’re a bit of an angry chubster.JamieFree MemberWhy is everyone so grumpy, TSY excluded*, this morning?
*Stay strong, sugar-tits.
EdukatorFree Member1m 80 then. So about 10kg overweight for a triathlete/performance cyclist.
I’m a househusband, iDave. I didn’t look any different when I was teaching, doing geology or any of the other jobs I’ve done – apart from younger.
TheSouthernYetiFree MemberCheers sweet cheeks.
I’m nay too bad, the mrs (ex-mrs… whatever she’s called these days) woke me up this morning at 5:40 to say good bye before she went to work.
Couldn’t get back to sleep so made it for the early spin class at the gym and then had a run, a flap about on the cross trainer and a good stretch. Legs feel disgusting now, which pleases me.
*is starting to fall in love with Edukator*
JamieFree MemberI’m nay too bad, the mrs (ex-mrs… whatever she’s called these days) woke me up this morning at 5:40 to say good bye before she went to work.
I would call that a current mrs.
so made it for the early spin class at the gym
I don’t hate many forms of exercise, but spin is one of them. It’s just rotten….not because it’s hard, but because it’s just so..well..erm…soulless.
TheSouthernYetiFree Memberit’s just so..well..erm…soulless.
You have to get all happy clappy and sing along to the music. TBH I wish I’d just chucked my bike in the boot and gone out for a proper ride.
iDaveFree MemberSo as a retired geology teacher what light can you shed on the insulin response to different types of carbs and the subsequent influence on fat storage? Or are you just not wanting to consider the science as your opinion alone holds such sway? You still haven’t done anything other than say “I eat bread therefore you’re all wrong”
TheSouthernYetiFree MemberiDiet question…
Is pork pie ok? Someone has just brought a massive Grosevenor Pie in and I bloody love ’em.
JamieFree MemberYou have to get all happy clappy and sing along to the music
I am too much of a misanthrope to do that.
Hmm. Maybe the problem with spinning is me being too much of a joyless **** to get into the spirit of it?
….Nah, it’s just shit bruv….loooooool!
Is pork pie ok? Someone has just brought a massive Grosevenor Pie in and I bloody love ’em.
The meat and the wobbly bits should be ok, the rest you can post to Edukator.
TheSouthernYetiFree MemberThe meat and the wobbly bits should be ok
It’s got an actual egg in the middle of it. Man reached his pinnacle when he learnt to encase eggs in meat.
dirtygirlonabikeFree MemberI’m grumpy because its raining today and i am sooooo tired after the weekend! And I suspect i’m having sugar come down/withdrawal, having had to fuel on jelly babies and snickers for 70 fast, hilly miles yesterday. 😡
Still, only 3.5 days to work this week and then its holidays!
SoloFree MemberDGoAB.
Sorry to learn that not all is well in your world today.
Whats the prob ?.
Think I’m suffering bike withdrawal.But !, interesting discovery, with the milk.
I guess you’ll continue to test that theory to see if you’ve zero’d milk as the culprit.
So, not all bad, maybe ?.Post a picture of yourself with a tin of baked beans bulb of garlic on your head and a copy of today’s paper or I’ll continue to think you’re a bit of an angry chubster.
😆1m 80 then. So about 10kg overweight for a triathlete/performance cyclist.
You are desperate aren’t you.
I guess sitting at home with all those keys in front of you.
You just can’t resist, can you.Heres the news, Ed.
You don’t agree with iDave.
Wow !.
The basis of your knowledge and so therefore your alternative opinion to iDave, appears to be mostly anecdotal.Someone called you a name, ah.
Its the interdnets, innit.
You’ll get over it, even for a Troll such as yourself.
Not withstanding that you quite clearly suffer a massive dose of small man syndrome.EdukatorFree MemberI’ve no idea of the level of people out on British sportives, iDave. Even then “well” is in relation to your personal ability. I reckon I’ve “gone well” if my cardio-vascular system has performed at the top of what I know is possible from expereience/tests and cardio performance the main limiting factor in my performance rather than how the legs felt.
From your own description you were nowhere near being close to the threshold of your cadio vascular capacity for those four hours.
I haven’t done cyclosportives for years but finished 102nd in a particularly mountainous “Etape” having “gone well” – heart rate at 160 – 175 up all four climbs.
SoloFree MemberIt’s got an actual egg in the middle of it. Man reached his pinnacle when he learnt to encase eggs in meat.
You got that right !.
🙂
I’ve a Scotch egg in the fridge here at work.iDave is solely responsible for my, now complete, addiction to scotch eggs !.
Still, only 3.5 days to work this week and then its holidays!
Thats the spirit !.
😀TheSouthernYetiFree MemberAnd I suspect i’m having sugar come down/withdrawal…
Do others experience this? Have you tried actual drugs??
molgripsFree MemberI’m intrigued just what the body-mass index is of the guy who’s called me a “*****” and “*******” for suggesting that following iDave’s banned carbs (grains, bread, pasta, rice) is counter-productive if you want to maintain a stable, healthy weight over many years and perform at a high level in endurance sports
Complete and utter failure to understand the principles involved. And complete and utter failure to shut up when you are making a complete tit out of yourself.
Incidentally, I didn’t agree with iDave’s ideas at all at first (the argument is probably still around) but I did listen to the evidence, did my own research and put my money where my mouth was and I realised I was wrong.
SoloFree MemberDo others experience this? Have you tried actual drugs??
I’ve never suffered what I would describe as sugar withdrawal.
But sometimes I will feel very tired.
Not even sure if the two things are related.I note some folk on here go on about how they’re feeling or how they feel at a certain time of day, such as first thing in the morning.
I wonder if these people are slightly over-analytical.
I don’t really walk about, constantly looking within to see how I’m feeling.Perhaps I’m just an air head.
😐dirtygirlonabikeFree MemberI guess you’ll continue to test that theory to see if you’ve zero’d milk as the culprit.
Solo, it only seems to be milk in my coffee that does it. Milk in my cereal (yes i know, but i’m not on idave atm) doesn’t give me the same cravings. So yes, its all good to find out.
TSY, i could do with some drugs today, happy pills maybe? If i’ve had a hard ride and haven’t eaten enough/properly, i can also be grumpy the next day. But i think its more the sugar as the second i finished my macchiato yesterday, all i wanted to do was eat and consume sugar. I was a bottomless pit during the ride and couldn’t get enough fuel in me. Didn’t help that i was expecting an easy 40miles and we ended up doing a fast, hilly 70miles so i didn’t have enough of my normal cycling food with me.
I actually was almost in tears on the last climb it hurt me so much after big ringing it all the way and being dragged along the flats at 40-50kph. Mustard had to put a hand on my back to help me up the last climb as my legs were gone! The lengths i will go to to train to beat Molly.
Oh wait, i didn’t have any cheesecake or coke, that was the essential training i needed to do for the DGOAB vs Mol TT. FAIL. 😀
iDaveFree MemberEdukator – your post just highlight your lack of understanding of exercise science.
Still waiting for your take on insulin, carbs and fat storage? As in, the science behind why you think carbs don’t make people fat.
SoloFree MemberIncidentally, I didn’t agree with iDave’s ideas at all at first (the argument is probably still around) but I did listen to the evidence, did my own research and put my money where my mouth was and I realised I was wrong.
I remember that discussion
You made iDave glue down his caps lock for a complete post.
I’m with Molgrips on this.
iDave is just the messenger.
This all started when someone suggested stuff to him, since which he has gone off and come up with his own conclusions.I like iDave’s stuff, because I believe he’s done his home work.
I know its MDA again, but there are embedded links to other stuff, if you’re of a mind to read…
Grains.TheSouthernYetiFree Memberit only seems to be milk in my coffee that does it
I don’t think that can be right. Try having cereal with milk in it and a black coffee. See what happens.
I actually was almost in tears on the last climb it hurt me so much after big ringing it all the way and being dragged along the flats at 40-50kph
This is why you feel rubbish today IMO. Not sugar withdrawal. If your body is still screaming for sugar… you should have some! (IMO and all that gubbins)
I know its MDMA again
That’s ma bwoy.
EdukatorFree MemberI’m quite happy talking about insulin or any other scientific aspect, iDave. I worked for Lindt for five years and spent a lot of time discussing nutrition with the company specilist. He took an interest in my sporting activities and provided me with lots of literature to read. Major food companies such as Lindt do a lot of research on the glycemique reactions to their products. Chocolate many on here will be delighted to know doesn’t have quite the diasasterous effect on insulin demand/glycemie you might expect for a product that contains 30% sugar. It behaves more like a slow sugar.
There’s now a mass of information on the web and typing “what to eat before a competition” into Google will get you informative stuff such as this and this which will bring you out in a cold sweat
You seem to have the idea that you are the fountain of all knowledge and nobody else has a clue which is far from the case, iDave.
IanMunroFree MemberThis weekend I found out that running on a Jagermeister and bitter hangover doesn’t work well.
Managed 8 miles at shuffle pace, then nearly fell over as a muscle in my right calf chose not to fire. So started to walk and then nearly fell over as one of the support muscles in my left leg decided not to fire. Chose a gait similar to crab to walk the rest of the way home.
Decided Jagermiester isn’t a performance enhancer.iDaveFree MemberI’m quite happy talking about insulin or any other scientific aspect, iDave
Go on then?
Your link is irrelevant. I’ve never suggested people go on a low carb diet, or that they don’t use carbs before during and after ‘certain’ events.
You seem to have the idea that you are the fountain of all knowledge and nobody else has a clue which is far from the case, iDave.
Not really, though it’s my job to follow best practice in training and nutrition. I’ve just asked you for evidence beyond, “me and my triathlon mate eat bread and muesli”.
You follow an ancient plan from the French Olympic team which they no longer follow. You’re lean because you’re very active, not because you eat high GI carbs.
JamieFree Memberdid my own research and put my
moneycheesecake where my mouth was and I realised I was wrong.FTFY 😉
SoloFree MemberYou seem to have the idea that you are the fountain of all knowledge and nobody else has a clue which is far from the case, iDave.
BS !
If you could stop looking in the mirror long enough to read the posts, you’d see that iDave has an opinion.
Listen, don’t listen.
Its up to whomever.You’re still not enlightening me on the insulin response, fat storage issue.
Procrastinating about Lindt is a weak diversion.Imo, the medical community are waking up to the possibilty that there is too much sugar in alot of people’s diets and that grain based foods may not be as healthy as once suggested.
SoloFree MemberDecided Jagermiester isn’t a performance enhancer.
I’d disagree.
Based on your post.
Sounds like you received the optimum result from too much Jagermiester.
ie, falling down, parts of you not working properly.
😉iDaveFree MemberIt behaves more like a slow sugar
As opposed to a fast sugar? And what would the implications of that be? Are you implying that some carbs are ‘better’ than others? 🙄
EdukatorFree MemberOk then. There’s nothing wrong with eating bread, pasta or müsli. Eat them, your blood sugar levels will rise as the carbs are digested and you body will produce insulin as a response. As you finish digesting the food the insulin produced declines to match. No problem.
If you eat too much food that has too much fast sugar then the body may produced too much insulin for too long with adverse effects on both blood sugar levels and the feeling of hunger. Eating a ham sandwich isn’t a problem though, the body copes just fine (unless you’re diabetic).
dirtygirlonabikeFree MemberI don’t think that can be right. Try having cereal with milk in it and a black coffee. See what happens.
This is what i have been doing in my experiment. Skimmed milk in my cereal and black coffee. Then i occassionally have a macchiato and it always = sugar cravings. I have cereal twice a day and when i remove the milk from my coffee, i don’t want any sugar at all, so its not connected to my cereal eating. Its just an interesting observation.
I don’t want sugar today, i’m just a little grumpy/tired but i bet it would make me happier! *snacks on sugar snap peas and pepper*
TheSouthernYetiFree Membersnacks on sugar snap peas and pepper
No wonder you’re grumpy!
EdukatorFree MemberiDave says I have no credentials, know nothing and am not qualified to comment. You, Yeti, rubbish the credentials I choose to give and claim it’s not me in the foto.
molgripsFree MemberThere’s nothing wrong with eating bread, pasta or müsli.
It can have adverse effects depending on your situation.
My point to you Edukator is that our bodies vary a lot. Some people never get fat, some people never get skinny, regardless of what they eat.
Your own experience is only really valid for you. People who find it easy to be skinny often make the mistake of assuming that anyone who is not skinny is stuffing their face with pies constantly whilst sitting on a sofa all day. It’s not necessarily the case.
and claim it’s not me in the foto
That is what we on STW call ‘a joke’.
EdukatorFree MemberAre you implying that some carbs are ‘better’ than others?
I’m saying there’s nothing wrong with the carbs you recommend eliminating, the list that started grains, pasta… . They are no worse (and IMO are beter) than the lentils you advise, particualrly if you intend to go running in the next 36 hours.
I don’t think anyone on here has suggested eating large quanities of “fast sugars” such as sucrose.
SoloFree MemberOk then. There’s nothing wrong with eating bread, pasta or müsli. Eat them, your blood sugar levels will rise as the carbs are digested and you body will produce insulin as a response. As you finish digesting the food the insulin produced declines to match. No problem.
If you eat too much food that has too much fast sugar then the body may produced too much insulin for too long with adverse effects on both blood sugar levels and the feeling of hunger. Eating a ham sandwich isn’t a problem though, the body copes just fine (unless you’re diabetic).
Ed.
You’re not playing right are you ?.
Have you read the stuff about grains yet ?.
^^^ doesn’t seem like it to me.TheSouthernYetiFree MemberEdukator – I’m not rubbishing your opinion, it’s just that, that one pic could be of anyone.
FWIW I can eat a shed load of bread and pasta and stick at about 76kg have done for ages. In the last couple of months I started eating a pack of mini-eggs a day and lost a kg. The last week I’ve been on the full blown iDiet and I’m sub 72kg now. Well, almost, I still eat >5 a day in fruit alone.
I do a fair bit of exercise though…
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