Bacon wrapped chipolata for me. Merry christmas
Titanium Knife and Fork set.
Sprouts cooked then finished off in a big pan/wok with garlic, bacon, chestnuts and sherry. Bloomin gorgeous!
Crispy roast potatoes.
I don't have a favourite bit...just the combination of it all is fantastic...can't wait!! 8)
sprouts n chestnuts here too.....om nom nom 😉
Roast parsnips. OK so I have them in a roast every Sunday, not just at Christmas, but they are the greatest vegetable known to man.
Christmas pudding and white sauce
Sprouts, stuffing, bacon wrapped chippolatas. Yum!
Oh and the Xmas pud I make with custard.
Sausage and bacon rolls for me
sprouts, al dente.
Well, that goes without saying. Nothing worse than a soggy sprout.
Pigs in u****ing blankets FFS!!!! They aren't 'chipolatas wrapped in bacon' - gayers 😉
May as well be a kebab, I will be hammered by midday
I like picking the skin off the turkey or chicken and just eating that waiting for everything to be served. So sue me 😀
Mom and dad.
Good call neil - enjoy them whilst you can. First Christmas without dad for me and the family 🙁
Proper bread sauce. Homemade pud, ooh! Actually, all of it, even tho' I'll be making it. Can't wait! Happy Christmas all!
The CURRY bit .......
pigs in blankets - would have them alone with gravy and cranberry sauce
For me it's my wife's stuffing balls - bread, onions, garlic, sage etc with sausagemeat & black pudding!
Awesome later on as well at the cold pickings stage ;o)
gravy. without gravy, the rest sucks
except on the pud, that would be custard
beer and pigs in blankets
It's got to be the turkey for me 😀
The turkey dinosaurs.
The dishwasher !!!
pigs in a blanket!!!!
Roast spuds.
Followed by sprouts with mint sauce.
Christmas pudding that's been cooked in the chest cavity of the turkey - it's been a family tradition for as long as I can remember and I always think it's not a proper christmas dinner unless there's a bit of fruit pudding with my turkey.
steak
Home-made cranberry sauce. I could eat it all year and it just makes the whole meal! Tart but sweet at the same time with a bit of background heat from the spices... I'm off to make a sarnie with it now 😀
pigs in blankets for me too. I said I could eat them every day which caused a silence around the table.
"They're for christmas"
oh.
stuffing, the perfect fart fuel.
Turkey and sprout curry !
Rock on !
This year for me it was tarka dahl.
roast spuds every time.........................and turkey and sprouts and gravy and carrots and anunty marys triffle and ...................well the whole lot
The goose - it's got to be the goose. 😉
Mmm, leftover pigs in blankets for breakfast 🙂
Proper Bread Sauce
I've never had bread sauce despite it apparently being "an important part of a traditional British Christmas lunch". Am I missing out? Do you have it instead of gravy?
Big lumps of meat in a vegetarian household - freaks. I'm on the bring-yer-own meat deal with the in-laws.
Honey fan potatoes
btbb - Member
This year for me it was tarka dahl.
I can't believe no one was willing to play along with this.
[set up mode]btbb, what's a tarka dahl?[/set up mode]
[corny gag filter off] [i]Its like Tikka only a little Otter[/i] [/corny gag filter on]
groan