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  • sloe gin experts – what does the team think?
  • bassspine
    Free Member

    …I just found a carrier bag of sloes in the freezer. I put them in there in 2008. Do you reckon they’ll still be good for sloeginalisation?

    Posted 13 years ago
    Trampus
    Free Member

    I’m sure they will be fine, but why bother with frozen, when there appears to be a superabundance of fresh, this year?

    Posted 13 years ago
    GlitterGary
    Free Member

    Get them whacked in a bottle, and do another one with fresh berries as Trampus says.

    Then have a taste off. Everyone’s a winner at Winners.

    Posted 13 years ago
    ando227
    Free Member

    Go for it! But it won’t be as good as mine!

    Posted 13 years ago
    TooTall
    Free Member

    Nothing wrong with them. Get ’em ginned up!

    Posted 13 years ago
    rightplacerighttime
    Free Member

    GlitterGary +1 Make two lots and have a taste off.

    Better get on with it though or it’ll not be ready by Christmas. Mine’s been stewing for nearly a month already.

    Posted 13 years ago
    mattsccm
    Free Member

    Waste of good gin.

    Posted 13 years ago
    bassspine
    Free Member

    TASTE OFF!

    But it’ll be next year not this year!

    Posted 13 years ago
Viewing 8 posts - 1 through 8 (of 8 total)

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