Viewing 32 posts - 1 through 32 (of 32 total)
  • how do you eat yours
  • b1galus
    Free Member

    now personally i love peanut butter but i use it as a savoury with cheese and stuff in a sandwich and some strange people eat it as a sweet , what is your favourite

    loddrik
    Free Member

    With rasberry jam and white bread.

    ton
    Full Member

    with banana and jam on wholemeal.

    Three_Fish
    Free Member

    On top of normal butter on a slice of toasted rye bread which has been allowed to cool, so as not to melt either butter.

    coffeeking
    Free Member

    With chocolate spread, sometimes with bread. It’s the only way.

    bigbloke
    Free Member

    with a spoon on ice cream

    yossarian
    Free Member

    Get some, add pork tenderloin pieces, olive oil, ground chilli and a dash of soy sauce.

    Marinade for a day

    Then grill until the meat is bubbly and caramelising.

    iDave
    Free Member

    spread on slices of apple – no really

    HermanShake
    Free Member

    Tofu satay.

    brakes
    Free Member

    from your mum’s navel

    Trampus
    Free Member

    Wholemeal bread, extra mature cheddar/lancashire cheese, and marmite.

    (Crunchy style only, of course!)

    piedidiformaggio
    Free Member

    Peanut butter & marmite sarnies are acer than an ace thing on the aceyest day of it’s life

    Bregante
    Full Member

    Peanut butter, nutella, banana and craberries in a tortilla wrap. Not had that for ages.

    *wanders off to kitchen*

    deadlydarcy
    Free Member

    With beans. Lots of different crazy **** beans.

    Bregante
    Full Member

    😥 No cranberry. No tortilla. And no Peanut Butter 👿

    deadlydarcy
    Free Member

    There’s peanut butter in my cupboard. Just wondering what to do with it.

    Skoolshoes
    Free Member

    Squirrel fritters with peanut sauce… ooh the irony!

    iDave
    Free Member

    you could make a nice peanut butter and bean avante garde sculpture DD? then send me a cheque for the idea? how’s Molly?

    _tom_
    Free Member

    On toast with strawberry or raspberry jam, nom nom nom. Nice with nutella in a sarnie as well.

    Kevevs
    Free Member

    peanut butter and wholemeal pitta breads are one of my staples at work. PB lasts forever in fridge, pitta’s in freezer. Lob pitta in toaster, cut in half. fill with lovely cruncy PB. Cup of tea. Sorted. Cheaper, tastier and healthier than any of that canteen muck.

    joolsburger
    Free Member

    Peanut butter milkshakes…

    bikebouy
    Free Member

    Crunchy (has to be)
    1) sliced advacado about 1cm thick, spread crunchy on it and munch away.. or just stone out the advacado and fill the hole..
    2) wholemeal bread (no butter) toast then apply generous layer of crunchy and let the heat melt the crunchy into the bread.

    Tom83
    Full Member

    With salad cream and crisps in a sarnie. Nom.

    Edit – With a glass or orange squash to wash it down!

    DaRC_L
    Full Member

    Tom83 + 1 but minus the orange squash

    trail_rat
    Free Member

    spread 2 slices of bread – mash up banana stick it ontop of one slice ….put other slice on top

    stick the lot in the george foreman till golden brown

    cut in half

    eat !

    tazzymtb
    Full Member

    in a smoothie with chocolate whey protein, flax seed and a handful of fresh berries

    bighendo
    Free Member

    Thick wholemeal toast (no butter) apply a generous layer of crunchy to 1 slice,
    squash a banana on the other slice
    slam together and enjoy…

    grahamb
    Free Member

    With Tahini.

    TatWink
    Free Member

    For me its got to be smooth either skippy or m and s own as they are nice and creamy, three fresh thick white slices. Plenty of flora with plenty of peanut butter washed down with a pint of milk.

    Lovely!!!

    nicko74
    Full Member

    Inside an M&M.
    And if the missus is around, somewhere near an A&E ward, so she can get steroids and adrenaline shots when I try to give her a snog.

    yunki
    Free Member

    satay or straight from the jar with a spoon and a glass of milk..

Viewing 32 posts - 1 through 32 (of 32 total)

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