Using cinnamon in f...
 

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[Closed] Using cinnamon in food

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I've been adding cinnamon to my meals to help stablise my blood sugar so i don't crave chocolate so much. I've read that cinnamon can be toxic in larger doses, but no where tells me what a large dose is. Does anyone know?

I'm currently putting half a teaspoon in my morning porridge, and half a teaspoon in my evening meal.


 
Posted : 22/10/2010 9:05 am
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[url= http://health-compendium.com/index.php?option=com_content&task=view&id=30&Itemid=9 ]any good to you[/url]


 
Posted : 22/10/2010 9:09 am
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Doesn't sound like a large dose to me. My wife is diabetic and uses cinnamon in loads of stuff.

I suspect cinnamon oil is more of a concern.


 
Posted : 22/10/2010 9:11 am
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If it helps, chocolate is also toxic in larger doses.


 
Posted : 22/10/2010 9:14 am
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as are pianos


 
Posted : 22/10/2010 9:17 am
 juan
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as are pianos

And gingers
And french
And english
And fish


 
Posted : 22/10/2010 9:19 am
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Great article on cinnamon on marksdailyapple.com

http://www.marksdailyapple.com/health-benefits-cinnamon/

"[i]Note that Cassia (common cinammon) contains significant amounts of coumarin, which humans metabolize to 7-hydroxycoumarin, a toxin moderately damaging to the liver and kidneys. Rodents metabolize it to 3,4-coumarin epoxide, a highly toxic compound, making coumarin a common ingredient in rodenticides. A teaspoon of Cassia cinnamon powder contains 5.8 to 12.1 mg of coumarin and, according to the European Food Safety Authority, the tolerable daily intake for humans is 0.1mg/kg body weight, meaning a daily teaspoon might exceed the limit for smaller individuals. The German Federal Institute for Risk Assessment has gone on record in cautioning against high daily intakes of coumarin (PDF).[/i]"

I eat it on my breakfast every day, for the anti-inflammatory effect. Tumeric is good for this too.


 
Posted : 22/10/2010 9:23 am
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Only if you're eating massive doses of it - the chemical they're referring to is chromium picolinate which is a fairly common dietary supplement anyway.

Just don't go overboard with it (like any supplement).


 
Posted : 22/10/2010 9:29 am
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thanks for the links 🙂 i've already checked that its ceylon cinnamon that i'm using rather than cassia.

the link in finbar's post seems to suggest that not to go over a teaspoon so i think my two half a teaspoons a day should be ok.


 
Posted : 22/10/2010 9:30 am