MegaSack DRAW - This year's winner is user - rgwb
We will be in touch
I fancy Indian but for a change I'm thinking "dry" dishes, not a curry.
Starter and main course recommendations please.
I like spicy.
Fanks.
Bhajis and samosas.
Lamb tickle kebabs with spicy potato wedges.
I reckon you could get it all from Iceland*. 🙂
*the shop
Swift edit ruins my attempt at humour 🙁
Chicken Shashlik
muddy_bum - Member
Chicken Shashlik
An appropriate user name.
I was thinking reshmi kebab followed by tandoori chicken shashlik.
With a nibble of pops and pick's.
Set meal for 2. At least. 😉
Ask the resturant for recommendations. They will do something off menu if they are good.
A sizzling platter of lamb chops, fish, kebabs, chicken, onions etc. Mmmmmm
Or (a recent discovery for me)
Egg kebabs (can't remember the 'real' name) - amazing
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johndoh - they are called Nargis kebabs and look awesome!
Masala dosa - if you can find anywhere that does them; I'm working away in Swindon ATM and drove all the way to Bristol on Friday cos I couldn't find anywhere doing dosai any closer.
Southern Indian food is the only good reason to live in Leicester 🙂
I'm just back from Kerala - masala dosa with egg roast for breakfast yumyum.
Got into biryani while I was there. Along with thali. Recreating that is my next challenge.
You having half rice/half chips?
Half rice/half chips an excellent suggestion.
Well, I'm hungry now.
Tandoori mixed grill
Meat Samosas
chips
textbook curry.
rick stein Indian book is by far the best cook book we have - tried quite a few Indian cook books over the years.
failing that get to spice valley in bolton 😉
Biriyani, add the sauce when you're halfway through.
Bonus points for a Madras sauce.
Ooh, I think I would need something moist though. if only some nice creamy dhal.
chicken burryyerauntie
Dorset_Knob - MemberI'm just back from Kerala
Amazing place, I'll definitely go back.