Favorite pub snack....
 

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[Closed] Favorite pub snack.?

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Got to be scratchings with a pint.


 
Posted : 23/12/2009 8:02 pm
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+1 for the scratchings tho a good pork pie is a hard to beat


 
Posted : 23/12/2009 8:03 pm
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Smoky bacon crisps.


 
Posted : 23/12/2009 8:05 pm
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Peanuts you deep fried pig skin eating weirdo's


 
Posted : 23/12/2009 8:07 pm
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sambuca 😀


 
Posted : 23/12/2009 8:09 pm
 ojom
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Noobs.

Scampi Fries is the correct answer.


 
Posted : 23/12/2009 8:13 pm
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crispy roast taters on the bar of my local 😀


 
Posted : 23/12/2009 8:17 pm
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Soup in a basket


 
Posted : 23/12/2009 8:18 pm
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Proper pork scratchings - big bits with hair on. Not that crud that come in little packets


 
Posted : 23/12/2009 8:19 pm
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thebikechain wins 🙂


 
Posted : 23/12/2009 8:31 pm
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Well i'm currently accompanying Stella with chilli flavoured rice crackers!


 
Posted : 23/12/2009 8:51 pm
 beej
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Beer. Beer is a snack.


 
Posted : 23/12/2009 8:56 pm
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Pickled eggs and a bag of salt and vinegar crisps.

Then another pint.


 
Posted : 23/12/2009 9:00 pm
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I saw those little packs with two jacobs crackers, cheese and 3 pickled onions the other day..
not seen them for years.

was the fella walking around the pub with "sea" food in a wicker basket just a northern thing?


 
Posted : 23/12/2009 9:12 pm
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+1 for the kind of piggy strips that are served with a Gilette Mach 3. Otherwise, Chilli Nuts or Seabrook crisps FTW. Mind, the King Bill in Greenfield serves both Summer Lightning and pork pies with mustard....

[i]was the fella walking around the pub with "sea" food in a wicker basket just a northern thing? [/i]
If your description of 'northern' is 'geordie and/or mackem', then yes, this is 'normal'. Otherwise, no, it's very wrong.


 
Posted : 23/12/2009 9:20 pm
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mancunian


 
Posted : 23/12/2009 9:21 pm
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Mmm pub sea food guy, I'll have a couple of roll mops when he passes by if you please


 
Posted : 23/12/2009 9:21 pm
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Frazzles..


 
Posted : 23/12/2009 9:21 pm
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Scratchings, especially with cider which is actually one of your five a day.


 
Posted : 23/12/2009 9:22 pm
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[i]cider which is actually one of your five a day. [/i]

five chav items per day? along with 3/4 length trousers, crocs, football shirt and lottery scratchcard?


 
Posted : 23/12/2009 9:22 pm
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No five fruit and veg silly, a decent cider and scratchings is like pork with apple sauce surely?


 
Posted : 23/12/2009 9:27 pm
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[i]a decent cider[/i]
does such a thing exist? That's like saying 'a decent paedo'


 
Posted : 23/12/2009 9:35 pm
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was the fella walking around the pub with "sea" food in a wicker basket just a northern thing?

Birmingham(ish) here and the "Mr Freshway's" guy used to do the tour of the pubs on a Friday and Saturday night.

"got any crabs on ya cock.?" was almost certainly shouted out every time he walked in the bar. Oh how we laughed.

a decent cider
does such a thing exist? That's like saying 'a decent paedo'
😀


 
Posted : 23/12/2009 9:45 pm
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A pickled egg in a packet of seabrooks salt and vinegar.


 
Posted : 23/12/2009 10:34 pm
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Black Pudding


 
Posted : 23/12/2009 10:35 pm
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[memo to self. Go drinking in uplink's local.]


 
Posted : 23/12/2009 10:36 pm
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[memo to self. Go drinking in uplink's local.]

We get it as a free snack on the bar on Sunday lunchtimes


 
Posted : 23/12/2009 10:37 pm
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I love your landlord and want to have his babies.


 
Posted : 23/12/2009 10:38 pm
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They serve up bacon and cabbage in my local


 
Posted : 23/12/2009 10:40 pm
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[i]Peanuts you deep fried pig skin eating weirdo's [/i]

Pig skin is wrong, even served by Uplink's Landlord, you weirdos


 
Posted : 23/12/2009 10:40 pm
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Oh yeah I'm from brum and we used to get the fish bloke walking around too


 
Posted : 23/12/2009 10:41 pm
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[i]They serve up bacon and cabbage in my local [/i]
it was going so well up to the 'and' bit.

[i]Oh yeah I'm from brum and we used to get the fish bloke walking around too [/i]
see, in Geordieland, I can understand it a bit. Brum...where's it from, Fresh from the heaving harbour that is Brindley Place?

grim.


 
Posted : 23/12/2009 10:41 pm
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Oh yeah I'm from brum and we used to get the fish bloke walking around too

& all the comedians would chirp up "have you got crabs"


 
Posted : 23/12/2009 10:43 pm
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[img] [/img]


 
Posted : 23/12/2009 10:47 pm
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poor nut management. Who's going to buy the remaining 10 packs? we've already established that her norks are not unfettered.


 
Posted : 23/12/2009 10:57 pm
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That's a terrible tattoo she's got on her face as well...


 
Posted : 23/12/2009 10:58 pm
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Beer. Beer is a snack.

starter
main
dessert

aperitif, sir? i'll have a pint, ta


 
Posted : 23/12/2009 11:00 pm
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I used to frequent The Meadows in Maghull and we'd get the seafood bloke coming round on a Friday and Saturday. "Got any crabs on yer cock" also caused much hilarity.


 
Posted : 23/12/2009 11:14 pm
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I'm with Hilldodger - can't beat roast pots with lots of salt. And another pint to balance out the salt afterwards 😉


 
Posted : 23/12/2009 11:45 pm
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Gotta be the food of champions, the chubby prince of snacks. The pork scratching

there is a pub near Ross on Wye that makes their own which are lovely when added to a chip buttie.

This weekends rude ended with partridge and chestnut casserole at the black swan in Swanage. Freakin awesome grub.


 
Posted : 24/12/2009 12:29 am
 Haze
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Cracker with a slice of cheese & black pudding.

Blood & fat, lovely!


 
Posted : 24/12/2009 12:31 am