Bored of thinking of stuff to eat. Suggestions please.

We’re having sausage, mash and bacon.

That’s for Tea of course dinner was hours ago.

It was enchiladas, but some naughty person forgot the re-fried beans (parp).

That’s for Tea of course dinner was hours ago.

no lunch was hours ago 😉

For dinner i had a tuna sandwich. Not really thought about tea yet.

Chicken salad.
Last night was liver and bacon with broccoli and little roast potatoes

Breakfast
Elevenses
Lunch
Afternoon Tea
Dinner <<<< That one. Translate it into Northern, common, poor or what ever dialect you speak 😉
Supper

Soily Jacket spuds here.

not quite decided on the filling.

Either a pork escalope with some kind of tomato sauce or a chicken salad. Nothing overly exciting.

So WCA when you were at School were they called Lunch Ladies then?

Big mixed salad with lovely olive oil, fresh ground salt/pepper and balsamic syrup. Plus potatoes/sweet potatoes roasted italian style and a load of Gorgonzola pieces mixed in whilst they are hot.

And I’m having some Cuban rum over ice whilst the spuds are cooking 🙂

Apparently I have a choice between vegetble curry or mackerel and chips. 🙂

I don’t actually have to cook owt, just chose what I want.

Sigh. It’s a hard life…

Beef sandwich.

Drac – No, butlers.

Sheperds pie….sandwiches (No sheperds were harmed in the cooking process).

Girls are having fajitas
Were having ribeye, fried mushrooms, fried onions, peppers and chips

Sri Lanka Mutton Biryani

Drac – No, butlers.

😆

Sausage is ruined, the Mrs has killed another tray while I’ve been away at the weekend and I never noticed. So now I have a lb if sausage covered in Teflon.

Pasta with bacon, courgettes, peppers, mushrooms, garlic, herbs and creme fresh…..and garlic bread………. 😀

I made a beer batter on Friday for my fish and there’s some left over, which I’m going to use to make beer battered chips and serve with some steak for my tea.

Butlers, not fags??

edit – anyway, chippy tea. Haddock ‘n’ chips from’t t’chippy, mrs nbt will do bread & butter and a pint of tea for me, and some baked beans (heinz, natch) to go wi’ t’scran

Chicken Cesar tonight, pork fillet with garlic last night… yum. 😛

Paed Prik Gaeng Moo, Kao Tom and Kai Dow.

Rice, peas, green peeper, chicken and chorizo cooked in chicken stock.

With plenty of black pepper.

Lentil curry and a couple of beers to accompany another humiliation at Wembley.

Quirrel, are you eating an anagram, or are you using an Enigma machine ….

Fish, mashed potato, peas and a slice of bread to make a sarnie with.

Oh yeah, a couple of nice ales in front of the football to follow.

Got a cheeky £2.50 on the Wales, big spender.

Edit menu

The fridge bandit has stolen the mushrooms

And the decision is in….

… we are having Sea Food Risotto*!!

No idea what made MrsWCA think of that but hey ho, she is cooking it.

Thai Green Chicken Curry, easy on the coconut but plenty of fresh lime. Brown rice, naan, and coarsely chopped salad veg on the side. All followed by apple strudel with double cream.

Going for a lie down now.

Food eaten. Bottle of Shiraz opened. Bring on the footie

First beef stew of the year, three hour baked potatoes. Om nom nom…

Use this website, but be warned it has a lot of swearing involved, even the url is sweary so it may not get past the filter!

Very sweary link

So WCA when you were at School were they called Lunch Ladies then?

Lunchtime Supervisors nowadays.

Dinner is correct, as you were.

We had pork chops with runner beans, sweet potato mash and apple sauce.

The beans, sweet potato and apple all cooked fresh from our organic veg box. Naturally. 🙂

What’s for dinner? On Okinawa

TFTFY

😉