been into leeds this afternoon/teatime, spot of shopping and a couple of shandies with the wife and kids.
had a look at the menu's in various pubs, all the same generic dross to be honest
beer battered haddock and chips £12.50
beef burger with double fried chips and relish £9.99
pork pie and pea £4.50
and the crème de la crème, continental meat/cheese board £11.95
where do these price come from, seriously who the heck would pay 12 quid for fish and chips or a bit of ham chorizo and cheese on a plate?
fish and chips in the best chippy in leeds is £4.50, it takes 2 people to produce, just like a pub does, 1 to cook 1 to serve, where does the other £8 come from?