I prefer a hacksaw, pipe cutters always seem to damage the area under the cut, flaring it out and the rollers can leave a mark too, I use an old stem tightened up with an old 10 or 20mm spacer above it with some sellotape on the inside to stop it spinning too freely, keeping the hacksaw blade against the spacer gives you a perfect cut, you can turn the forks a few times to cut from different sides, use a quality hacksaw blade, Stanley, Eclipse, Bahco, then a file n wet n dry stapled or double sided taped to a smooth planed block or wood to finish off, if you’ve not got one of those pipe deburrer tools that do external n internal chambered edge.
Also pipe cutters don’t like thick pipe, copper n conduit are much thinner gauge.
And you don’t need a vice with my method, just a bit of carpet or rubber mat to rest forks down whilst holding steerer or stem.