Crisp survey.

You can only eat one type for the rest of your silly life.

I’ve not got another 9 packs in the cupboard.
I’ve not got another 9 packs in the cupboard.
I’ve not got another 9 packs in the cupboard.
I’ve not got another 9 packs in the cupboard.

Pickled Onion Monster Munch

Golden Wonder cheese and onion.

Brannigans beef and mustard

Aldi Prawn Cocktail.

Could become a serial multi-pack consumer of them if I wasn’t careful.

Lidl venison and red wine

Ah yes crisps I remember them

Walkers Tomato Snaps

Walkers Tomato Snaps

They’re still (or, are now at least) Smiths, I think you’ll find.

*awaits someone saying they’re not crisps.

Prawn cocktail.
Middle class init.

Screaming full pickle Pringles.

French Crisps.
Different planet..!

Talking of Pringles, someone bought me a tube of these the other day.

Pringles normally score low in my eyes, but these are basically pizza flavoured. PIZZA FLAVOURED CRISPS*!!

I did the lot in a day.

*(I know they’re not crisps)

I did the lot in a day.

A day? Lightweight!

M&S Cheese Tasters.

Joking!

Brannigans beef and mustard

This. Or Pipers’ Chorizo

Co-op salt and vinegar

^^^^^ there can be only one (they come in boxes of 12 apparently).

Its a tough call between co-op salt and vinegar, and Kettle salt and pepper.

You could probably go surfing on one of these monsters.

Walkers Cheese and Onion, best flavour ever, never will they be beaten!

i presume that we’re including how they stand up in a crisp butty? This has to be a major consideration. Especially if added cheese singles are involved

There’s only one thing that’ll cut it….

Bear, you sure you can handle pizza flavoured things? (+1 for the in a day? Remark, Pringles come in single serving boxes, everyone knows that.)

Hendo’s relish Yorkshire crisps for me

Even better than McCoys

I’d get sick of one flavour forever.

Which for me leaves the one failsafe, perfect crisp:

Walkers Cheese and Onion, best flavour ever, never will they be beaten!

This.

Walker’s Smokey Bacon, don’t care what anyone says, there ace and the only crisp’s I’ll buy, if stocked

I don’t eat crisps. And I wish the open mouth chewing noisey gits in the office didn’t.

There are way too many flavours and brands of crisps I have yet to try based on the answers above ….

Well in the last two years Germany has seen a crisp flavour revolution….

For years all I have known is paprika, salt, paprika, Currywurst, paprika and Hungary (which is like paprika, but with more paprika).

Now the likes of Kettle Chips and Tyrell’s are available German brands have begun to experiment. Now there is Oriental, hot paprika, salt and vinegar, African and bbq.

Even Kettle Chips now have a paprika flavour specialty produced for Germany.

These punch above their weight.

Le French also need to learn how to make better crisps . I iz very disapoint every ski trip to see the same boring brands in most of the ‘huit a hiut’ outlets

For me.- Walkers Chicken and Thyme .Yummy with big double IPA style beers I find terribly addictive

Thegreatape – those got my interest, but apart from being silly expensive and only available online – what are they like?! 4mm thick crisps?!

Genuinely thinking about having a punt, but do they actually crunch or just break into shards and lacerate your mouth?

Edit: agree co-op crisps are awesome, but plain salted for me. Better than Tyrells, which is ironic considering they make them 🙂