We’re having Mackrel fillets, poached eggs and a garlic/dill/cream “sauce”

Nommmm’idge 😀

Toast.

Prunes.

*arranges hitman for use of the word nom by one who is not a 12 year old girl*

Smoked salmon and glass of champagne

Muesli at half five, big fry-up ten minutes ago.

Ham

Bacon sandwiches. Lasted about 20 seconds.

Mackem – Member
Toast.

This, with Nutella – cause Christmas

Full English at my Mums, its a rare luxury.

Merry Christmas

bacon and eggs washed down with champagne, in a very good mood now, hic 🙂

Fry up. Om nom nom 🙂

*arranges 2-for-1 special*

Porridge…again!

Panettone.

Eggs benedict with Stornaway black pudding on the side, covered in chopped tarragon, and a nice cava to wash it down.

My favourite meal of the year.

Bacon, egg, beans , black pud on toast.
Coffee, orange juice and champagne.

Panetonne and coffee.

Coco-pops

Bacon croissants. Mmmmmmmmmmmm

Bottle of lager and a roll up.

Dippy egg in a santa egg cup and a little Santa hat.

Croissants
Pink grapefruit
Crumpets
Yorkshire Tea
😀

(Much nicer than bloody muesli we seem to eat every day)

😆

Merry breakfasts all …

😆

Creme fraiche pancakes, bacon, berries and some good ol canadian maple syrup..

Bacon butties, its tradition.

Just champagne.

Smoked salmon & cream cheese blini’s with bucks fizz – brilliant breakfast, but due to this cold I can’t taste it 🙁

Home made cinnamon sweet bread and coffee

Bacon cobs followed by pain au chocolat. We are a broad church, and getting broader.

tuskaloosa – Member
Creme fraiche pancakes, bacon, berries and some good ol canadian maple syrup..

Snap: homemade American-style pancakes, crispy streaky bacon & Canadian maple syrup. Mmmmm delicious.

Bacon and sausage sandwiches

Smoked salmon with scrambled egg and toast.

Another scrambled eggs and smoked salmon with bucks fizz here!

In laws about to arrive. Time for the breakfast of champions….

Merry christmas all! Cheers! 😀

Cold roast rib of beef from last night at about 10.

Considering a bottle of St Peter’s Golden Ale for brunch before starting work in the kitchen. Just don’t want to go too early!

Our usual Xmas day tucker……..
Scrambled eggs on buttered toast with smoked salmon and a glass of bucks fizz. 🙂

Just having it now – crisps.

Meusli @ 05:30 before commute to work. Roast pork dinner about 14:00

Roses chocolates, sausage rolls, bacon butties and fresh coffee.

Toast with Taramasalata …