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Topic starter
Anyone know what Jus Pointu is? To be served with caramalised pigeon.
Posted : 08/11/2012 11:47 am
It's gravy, but foreign.
HTH.
Posted : 08/11/2012 11:51 am
[i]caramalised pigeon[/i]
is that like a toffee apple but with a pigeon inside?
"pigeon on a stick, get your pigeons on a stick here!"
Posted : 08/11/2012 11:51 am
pointu is french for sharp..
a sharp jus perhaps..?
Posted : 08/11/2012 11:53 am
sharp sauce ?
sweet and sour pigeon ?
Posted : 08/11/2012 11:54 am
