As above. We’ve currently got fish cakes with courgette pan fried in a bit of butter. What else to put with it?

Mashed potato with some soured cream or crème fraîche through it,

Chips and spaghetti hoops.

Couscous and a bit of salad.

Beer.

Plywood.

Brown rice and fry some peppers with the courgette too.

accompaniment depends on the size of the cakes, the type of fish, and the amount of potato in them

Confits of petit pois, pommes frites et sauce de tomates

Obviously!

But you seemed to have slipped up and made your fish into cakes, instead of it being battered and deep fried. Why you’d do that I have no idea. And you’ve inadvertently ended up in possession of a courgette, rather than mushy peas

Fundamental schoolboy errors, both. Have a word with yourself

A **** ?

Mo’ fishcakes.

creamy mash with parsley. A little chilli sauce on the fishcakes.

Steamed broccoli

courgette pan fried in a bit of butter

then I’d suggest one of these

Spuds are a no-go. At the moment Ive got fishcakes, courgette that im gonna tempura fry and peas with bacon and fried onion. I need something else!!!!

[video]http://www.youtube.com/watch?v=_M1372Z1Ldg[/video]

courgette that im gonna tempura fry

just have chips man!

Ooooo, la la. Posh fishcakes avec tepura sans bacon au la frite pommes. pfft.
Get some chips, mebbe mushy peas and om nom nom.

bradley – Member

Spuds are a no-go. At the moment Ive got fishcakes, courgette that im gonna tempura fry and peas with bacon and fried onion. I need something else!!!!

No you don’t. That’s meat and two veg. You don’t need a potatoey component cos there’s usually more potato than fish in a fishcake.

No Spuds. There you go….

I doubt they’ve ever seen a potato 😀

We always have mash, veg and holandaise with ours but when you think about it having mash with a fishcake is a bit weird. “Would you like your mash with a side of mash sir?”

Chips. End of.

So… it was chips wasn’t it?