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  • Food you just can't cook…
  • eddiebaby
    Free Member

    Anyone got a fool proof dumpling recipe for me? My stews need an aide du filling.

    Nobeerinthefridge
    Free Member

    The one on the atora packet works for me,

    daftvader
    Free Member

    The trick is to not over work the dough.

    chewkw
    Free Member

    I just finished fermenting my Korean Kimchi. Can wait to eat it in 5 days time. 😀

    I smell like fish at the moment … 😆

Viewing 4 posts - 1 through 4 (of 4 total)

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