We’ve had a Magimix for years- great motor but the plastic bowls are absolutely rubbish! The catch on the lid snapped on ours after 3 years and we had to use a teaspoon to hold down the safety catch 👿 And spares are expensive. It’s been hidden away in the loft since we brought a Kenwood Titanium chef which comes with a processor attachment as well as a blender.
I make bread a couple of times a week, the wife has been liquidising soup and chopping up stuff in the processor and I’ve started making sausages with the grinder attachment I brought separately. It gets used every just about everyday. Oh, and the flexible creaming beater is great for creaming butter cream etc.
Wish we’d have gone down the all-in-one Kenwood route from the start!
Cheers,
Jamie