Viewing 29 posts - 1 through 29 (of 29 total)
  • Defrosting freezer, Fishy finger content.
  • bruneep
    Full Member

    My rock n roll day consists of me defrosting the freezer.

    I found these at the back. I don’t even know why they would’ve been bought, there must have been a small person visiting at somepoint.

    Do I have Fishy Finger sandwich for lunch?…. they’ll be ok? right!

    derek_starship
    Free Member

    Personally, I’d throw them in the (outside) bin.

    ernie_lynch
    Free Member

    Worth a risk imo. Think of how much money you’ll be saving.

    bruneep
    Full Member

    Worth a risk imo. Think of how much money you’ll be saving.

    My thoughts, they are under the grill as I type. Dog may get if in doubt.

    Leku
    Free Member

    I once defrosted a freezer from a student shared house. Best item has a haggis 5 years past its sell by date. Strangely no takers to that one..

    bruneep
    Full Member

    I gave some to the dog as a test, he scoffed them, so…

    taste ok only time will tell.

    ernie_lynch
    Free Member

    Probably 10 to 12 hours. Good luck.

    bigyinn
    Free Member

    As long as they haven’t suffered from freezer burn (dried out, when cooked they’ll be a bit tough) and you’ve cooked them thoroughly you’ll be fine.

    IANAFood scientist.

    z1ppy
    Full Member

    Point deducted for using brown bread, get a grip man!
    Fish finger sandwiches should only be made with crap white bread 😀

    Got some salmon in the fridge, that been there for at least 2 years, I’m thinking seafood pie!

    binners
    Full Member

    Brown bread? NO!!!. z1ppy is absolutely correct. Plastic white bread only

    No cheese single? Points deducted there too 😉

    bruneep
    Full Member

    Point deducted for using brown bread, get a grip man!

    No No No! its Kingsmill seeded dontcha know 😉

    z1ppy
    Full Member

    Could be mighty white for all I care! It ain’t proper nasty (crap/plastic) white bread.
    T’is the law! :mrgreen:

    schrickvr6
    Free Member

    No fried egg? WTF dude?

    retro83
    Free Member

    No tartar sauce? Amateur.

    Torminalis
    Free Member

    Things in the freezer last forever. FACT.

    franksinatra
    Full Member

    point deducted for not having a mug of tea in shot.

    z1ppy
    Full Member

    Tartar sauce, you heathen! It’s not fish, it fish(y) fingers!
    Red sauce all the way, I’m still on the wall on Binner’s cheese slice, but cheese improves lots of (hot) sandwiches, so I’m giving him the benefit of the doubt. 😉

    bruneep
    Full Member

    point deducted for not having a mug of tea in shot.

    Had a glass of milk

    bigyinn
    Free Member

    Hows the guts this morning OP?

    Drac
    Full Member

    [video]http://www.youtube.com/watch?v=P1Flr7JhPow[/video]

    brakes
    Free Member

    :::wonders if work canteen has fish fingers on breakfast menu yet:::

    thetallpaul
    Free Member

    Needs chips.
    Nothing quite like a FF & C sandwich with Ketchup for comfort food.

    brakes
    Free Member

    :::is disappointed with work canteen:::

    bruneep
    Full Member

    I’m still living.

    Bit of a sweat on last night when the dog had a spew out on his walk.

    footflaps
    Full Member

    Bit of a sweat on last night when the dog had a spew out on his walk.

    🙂

    ernie_lynch
    Free Member

    You played a blinder checking whether the dog liked the taste first. Dogs are such good judges of what is edible and what isn’t. Have you ever tried horseshit and cold vomit ? 🙂

    bikebouy
    Free Member

    Fish poisoning takes 2 full days to manifest itself.. 😆

    emsz
    Free Member

    Cheese? On fish fingers?

    That’s gross

    binners
    Full Member

    Emsz – You disappoint me. Like most of life’s simple pleasures, don’t knock it til you’ve tried it!

    It has to be one (or more) of those cheese singles that have the same half-life as uranium, and it/they melts satisfyingly over the fish fingers, blending seamlessly into the tomato sauce. Whats not to like?

Viewing 29 posts - 1 through 29 (of 29 total)

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