For me I like to have one of those little Chicago town pepperoni pizza’s, I just love them done in the oven, I always scaled the roof of my mouth but I still eat them & always make sure there is at least a pack of two in the freezer.

So what’s yours?

S&V nut mix, only available in Morrisons. & Jam Sandwiches

(heated) custard with ice cream.

Definitely sausage butties. With loads of HP sauce. Food of the gods when you get in from a wintery night ride. I always have decent sausages in for that

And…. as we were bemoaning the end summer over the weekend, my mind wandered to the positive side of the temperature dropping and winter arriving …… getting the slow cooker out again. Chicken Broth is going in tomorrow morning, to cook away all day. Mmmmmmmmmmmmmmmmmmmmmmmmmmmm

FAJITAS. MMM tortilla, chilli and cheese goodness.

I’m fairly simple, anything spicy or anything that can be put in a wrap or sandwich.

Houmous

Chocolate Digestives for me. I can eat them till i’m sick.

Marmite on toast.

used to be bacon butties…….now it is chicken and hummus

This is hellagood and really easy too.
http://www.bbc.co.uk/food/recipes/potato_and_pea_curry_19537

Also Biriyanis too just for lush flavours and really easy to make.

Cheers

Danny B

maybe hot Belgian waffles with loads of chopped fresh fruit and smothered in Greek yoghurt and honey with nuts sprinkled over..

or beef satay

or 9 pints of good ale

Fruit loops with chocolate milk

Or chocolate milk with baileys in it

Or all in the same bowl ( it seemed like a great idea at the time)

How can you have houmous as a comfort food, you freaks? Its essentially just off-colour wallpaper paste.

biscuits…

custard creams
chocolate digestives
highland shortbread

all in family sized packs that get eaten by me in one sitting!

getting the slow cooker out again.

I used mine for a beef bourgignon the other week. So easy and lush. Also Lamb tagine or curry. mmmm.

How can you have houmous as a comfort food, you freaks? Its essentially just off-colour wallpaper paste.

I wholeheartedly agree with this. I think the wife would disagree, but then she is a bit mental.

Chicken and Chorizo sandwiches.

Toad in the Hole.

Lol @ Binners 🙂

Lamb chops, mash and gravy

Binners takes the bait 👿

Binners That’s pretty much how I feel about cottage cheese, I’m pretty sure it’s made by people just partly chewing cheese and then sicking into the tub

Pringles, salt & vinegar
M&M’S, peanut.

sausage, beans, and mash covered with HP sauce.

Lyons Golden Syrup sponge and custard

I’ve recently discovered fried chorizo and mozzarella on crusty bread using the oils from the chorizo instead of butter, it’s pretty comforting.

emsz – couldn’t agree more. I have spent my life firmly believing that there is no such thing as a bad cheese. But cottage cheese is the fruit of the devils own spuds. How can something with the consistency of cold rice pudding be classed as cheese

Its evil!!!

potato mashed with some olive oil and black pepper

I love humous, the wife is of Cypriot heritage, she can’t stand it. Go figure… 😕

She got more sense than to eat wet plaster? 😀

crispy jacket potato, butter and salt (lots of both)

Cottage cheese, handfull of coriander and some lime juice. Mix it all together and you have something amazing.

Tatie waffles.

Cottage cheese, handfull of coriander and some lime juice. Mix it all together and you have something amazing.

limey grout?

mashed potatoes with musturdand/or cheese

or if I’m feeling shitty a spicey soup with an armageddon load of chillies

2 slices of thick toast, dripping with an obscene amount of lurpack with a crushed bag of crisps as a filling…needs a big handful of kitchen roll to wipe lurpack from the chin after every bite….ah nectar!

Mashed potato with goats cheese and sundried tomatoes mixed in, sausages, onion and rosemary sauce from Delia.

Amazing. Takes a little bit of time but it’s the poshest and most scrumptious sausage and mash ever! Goes well with Garlic green beans or lime and chilli green beans.

Home made veggie samosa’s from the corner shop; the only slight drawback is that one of the shop workers has horrendous body odour and sometimes when you are eating the samosa’s you just get the strangest whiff/ taste of the stink.

Cottage cheese, handfull of coriander and some lime juice. Mix it all together and you have something amazing.

No, what you have is lime and corriander flavour sick