I have panic attacks if we run out of HP brown sauce or Encona hot pepper sauce.

Doritos Hot Salsa. You can use it on pretty much everything, and it’s very good for you.

pesto sauce.

Lea & Perrins
Tabasco

maggi sauce

lea and perrins

baked beans and tinned spaghetti (for daughter)

chocolate milk (for me and daughter)

Sunpat crunchy peanut butter.

+1 for peanut butter.

There is NOTHING it doesn’t go with.

Crushed dried chillis. Blackcurrant jam. Basmati rice.

Pesto
Mae Ploy Thai Green Curry Paste
Coconut Milk

Baked Beans,
Oxtail Soup

(Heniz goes without saying really) Salad cream, tomato sause & HP brown sause – will make even the worst meal taste acceptable.
Oh and a chorizo sausage to whip up an instant stew with.

EDIT: Actually on my g/f’s behalf… sainsbug’s mixed beans in chilli sause – we use it as a base for most things.

tinned tomatoes and an onion. It’s the base of everything ever.

tin toms, dry dhal, tin chick peas, rice, pasta and the spice box

Black olives
HP
Encona Hot Pepper sauce
Pesto

Tinned mackerel. In tomato sauce.
Aromat.

tinned toms, marmite, lazy garlic and baked beans

Chablis

Handle, door, shelves.