Dry weetabix with a layer of butter on top.

Hot dog, chocolate and pancake, nom.

Christmas cake and cheese. I don’t see it myself but brother in law is all over it, freak. Yeah Duncan, ya freak!

Ham, Gruyure, Banana and Creme Fresh Eggy Bread Toasted Sandwiches

Not food but beverages… Guinness with a Gin & Tonic chaser

A primary school tuc shop favourite was a meat Samosa sandwiched in a ring doughnut. Good lord, we’d run like mad to get them before they ran out!

Strong, mature cheddar with a splash of lemon juice.

My best mate Stevo is a real freak. Aside from being ginger and lacking the coordination to ride a moped in a straight line, he eats very odd combos.

Wagon wheel sandwich and cheese on toast with smarties on top being two favourites in our late teens. He also has copious amounts of ketchup on most things he eats.

Chicken kebab (chip shop variety in pitta with salad and chili sauce/lemon juice) with a pot of chip shop mushy peas poured over it. My new, favourite recovery meal.

I’d say Steak and Oysters

I cross contaminated melon with garlic after not washing the chopping board. It wasn’t a bad combination.

Strawberries and black pepper.

Cheddar cheese, strawberry jam and beef hula hoop sandwiches.

Philidelphia and beef hula hoop sandwiches!

Peanut butter and banana sandwiches.
My wife thinks I’m weird, I dunno, it seems normal to me 😛

Banana omelette with tomato ketchup

Damson jam on fried bread

Ooh yeah, and peanut butter and tomato on toast. Makes more sense to me than peanut butter and jam.

Speaking of which, ham and marmalade sandwiches, or ham and apricot jam.

Egg Sandwich with a smearing of mustard

Crumpets with marmite and cheese.

Ginger nut biscuits and humous.

Peanut butter and tobasco.

Pizza and mayonnaise. So wrong on many levels

Strawberries and black pepper.

+1

Pizza and mayonnaise. So wrong on many levels

But so GOOOOOOOOD.

hard boiled eggs crushed on top of strawberry jam on toast.

Quality dark chocolate (72%) and a whipped blue cheese filling (i’m a chocolatier) – sounds absolutely foul but makes you do the little arse wiggle of joy when you taste it.

jam and mature cheddar sarnies.
marmite and tinned mackerel or sardine sarnies.

Dry weetabix with a layer of butter on top.

You have to add some strawberry jam on top of the butter unless you want to feel like this:

Under no circumstances should anyone try making a sandwich with digestive biscuits, cheese and strawberry jam. I still wretch at the thought of that one.

I cross contaminated melon with garlic after not washing the chopping board. It wasn’t a bad combination.

one starter we had in French Guiana in a creole restaurant was actually Mango marinaded in fresh garlic. twas very nice.

strong cheddar cheese and salt&vinegar crisps in a sandwich of Soreen.

(care of woja)

Peanut Butter and Bacon.

Growing up, we would make toast, then spread on a layer of peanut butter, add a slice of pineapple, and top it off with a Kraft Cheese Single, before putting it in the oven for a few minutes in order to melt the ‘cheese’.

Delicious. 🙂

For those who have not had the privilege:

Now, without the salt and vinegar crisps, the ‘strong cheddar cheese and screen’ is brilliant, even better with stilton.

for my offering – Apple, served sliced to be dipped in matching sized blobs of salad cream and encona west indian hot pepper sauce 😳

Chips dunked in Jamesons irish whisky. No salt obviously.

pineapple & chilli powder

Chicken, mushroom and prawn pizza … a taste sensation.

Milky, sugary porridge with hot buttered toast dipped in it. Yum yum yum.

Cheese and honey

Humous (or tahini) an chips

I had prawn crackers with my chicken tikka massala the other night and it was lush.

Peanut butter and Marmite

or

Cream cheese and Marmite

Malt Loaf and Stilton.

Nachos, haggis and peppercorn sauce. Had this in a place in Fort William just out of curiosity. It’s insanely good!