MegaSack DRAW - This year's winner is user - rgwb
We will be in touch
BB Oct 2012. Not that far out for a tin shirley? And I'm bloody hungry.
Just do it.
Its what the NHS is there for.
It says best before, so go for it. It just might have lost some of it's taste, but since corned beef tastes like dog food to start with, I don't think that is an issue.
It'll be fine. What's the worst that could happen?
Open it, smell it. If it smells ok, get it necked. It's cured beef, it was designed to be long lasting 🙂
True. But I'm already at deaths door with a cold/man-flu/ebola.
wasn't there a news report a while ago about a can of corned beef that was 50 years old (from some rations from 2nd world war) and still edible?
tenfoot - Member
It'll be fine. What's the worst that could happen?
[url= http://news.bbc.co.uk/1/hi/scotland/7471198.stm ]Hmmm.....[/url]
Great one metalheart! Backs up rickmeister's comment too.
You are more at risk from metal contamination than food spoilage IMO.
There's only one way to find out.
white bread - brown sauce, by the way
Corned beef hash with bubble and squeak with brown sauce.
Corned beef hash with bubble and squeak and brown sauce.
Now you're talking! That's gonna be happening tonight.
It'll be fine. What's the worst that could happen?
It won't be his problem anyhow. It will be the next door neighbours'.
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True. But I'm already at deaths door with a cold/man-flu/ebola.
cure you or kill you
Botulism never goes off... 🙂
(I'd eat it)
2012 is nothing for tinned goods.
Corned beef hash with lea&Perrin's