For all those who've struggled with consuming it before....
http://www.bbcgoodfood.com/recipes/1505633/marmite-on-toast
(Okay, so this is mostly all about the comments!)
Phew - just in time for lunch! Thanks.
🙂
bit difficult to tell without knowing how well done he likes his toast but from the grainy pic it does look like heavy spreading to me. "Overmiting" your knife is a serious concern, too much on your toast is bad, don't even think of scraping it back into the jar and licking it off the knife is a bit grim even for the most devoted marmite fan.
Rubbish - nobody cut off the crusts, this will not do.
"Overmiting" your knife is a serious concern,
Nonsense. If anything I have the opposite problem, I can never get enough thick brown deliciousness loaded onto the knife and have to double-dip to cover a slice.
Nigella Lawson did a Marmite and Butter pasta dish on her last series.... not tried it but I do love Marmite mixed with melted butter (Yes I do need to diet) so I can see where she is coming from 😀
Wrong, wrong, wrong, wrong, wrong - on so many levels....
Marmite needs to be banned from use, publication, advertisements, memories - the whole 9 yards.
Looks good, although I do prefer cheap white bread for marmite.
^ This.
With plenty of thick cold butter - none of that easy to spread sh!te. 8)
Hate Marmite squeezy, ugh....
I do love Marmite mixed with melted butter
mmm, crumpets
Hate Marmite squeezy, ugh....
What you've got there is cooking Marmite. Essential ingredient in a good chilli, for example (doubly so if you're vegetarian).
[img] https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTK7p2d3g9ZmEMXmK0i-hV-pl73DwHvXnpJg-ca2vdCX0vISfz2Yw [/img]