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[Closed] Global Knives (again)

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Anyone know how to sharpen a Global bread knife ?

I use the roller at the moment but am sure it is just wearing down the serrations.


 
Posted : 25/01/2011 1:54 pm
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what on earth? what kind of bread are you cutting?!? do you make your own on the beach?


 
Posted : 25/01/2011 2:49 pm
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Only bread the family eats is our own multi-cerial loaf. The sunflower & poppy seeds are a wee bit abrasive.


 
Posted : 25/01/2011 3:51 pm
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Posted : 25/01/2011 3:59 pm