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Do you, and what is your fav, and how long for.
Mine usually chilli, garlic and ginger mix, may add lemon juice/lime and honey.
Looking for other ideas.
Cheers
Posted : 01/02/2013 6:38 pm
Girlfriend makes a teryaki(sp?) marinade and does them one night, we eat the next. Really good!
Posted : 01/02/2013 6:40 pm
Sugar, soy sauce ... salt and pepper ... chilli if I fancy ... curry powder if I have time ...
Posted : 01/02/2013 6:46 pm
I like dusting chicken thighs in flour then covering them in honey, paprika and whole grain mustard. Leave over night and bake slowly til golden. Yum
Posted : 01/02/2013 7:07 pm