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Flambé in some brandy or slow roast?
Posted : 12/06/2012 9:35 pm
i like nandos medium sauce mixed with a little sour cream
Posted : 12/06/2012 9:38 pm
Definitely mint
Posted : 12/06/2012 9:55 pm
Custard
Posted : 12/06/2012 10:00 pm
Thats Sam Fox on the front of that book, I reckon!
Posted : 12/06/2012 10:05 pm
lucien - Member
Thats Sam Fox on the front of that book, I reckon!
My thoughts exactly.
Parrot tastes good with cuttle fish IMO.
Posted : 12/06/2012 10:09 pm
Thats Sam Fox on the front of that book, I reckon!
The girl on the right looks familiar as well
Posted : 12/06/2012 11:11 pm
