From the pot on my desk, the grounds came from Lidl.
On a cost/faff to benefit scale having to grind beans, make coffee in aeropress or expresso machine, etc Vs scoop out of a tin, add just off the boil water, wait 4 minutes, press, and drink is the winner. The beans at home are probably staler than this stuff.
Did anyone watch the TV show “around the world in 80 trades”? Where the guy bought/sold stuff to see if it could pay for the traveling. In one episode he bought some raw beans (probably in Kenya) and shipped them to a roasters/blenders, who then made 100’s of cups, tasted by a panel of tasters, who eventually decided it wasn’t quite good enough.
Then took it down the road to an independent bloke who brewed a pot, tasted it and bought the lot.
I always suspect that Taylors etc buy from the first guy and Pact, has been etc buy from the second.