I wasn’t quite sure how a business degree made me overqualified to serve cake, coffee and look after a shop! But wasn’t too fussed
Normally most small businesses looking for management want people who will stick around, they invest in people with training, learning and getting them up to speed that employing somebody who will be off when the first big offer arrives makes no business sense, if you don’t get that then maybe you should send your business degree back
No I completely understand that side of things. But why not say that rather than say I was overqualified? At that point I had no real management experience and a business degree had very little baring on the catering side of the business. I did however have a fair whack of experience in retail and customer service for someone relatively young. Which is what they said they wanted on the job spec.
Having now selected and interviewed people myself I wouldn’t not interview people for a role because they had a degree when one might not actually be needed.
Anyway, it was just a meaningless anecdote. I did alright for myself in business once I got a proper job a couple of weeks later (about 15 years ago) although that too is of little consequence in my current career.