You’re not one of these who puts the milk in, then the tea bag then the hot water are you? If so there is no hope.
1. Pre heat your mug with water from the freshly boiled kettle.
2. re-boil the kettle.
3. in one swift manoeuvre, empty the mug, toss in the tea bag and pour the boiling water in while its still bubbling as soon after the kettle switch has clicked off
4. let it brew a while
5. don’t squeeze the bag, remove, let it drain then discard
6. add milk or whatever to taste
Oh yeah, PG tips not great. Twinings every day or Yorkshire Tea. Life is too short for loose leaf…save that for retirement.