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[Closed] What nibbles with whisky?

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Beer = crisps/nuts
Wine = cheese
Whisky = ????


 
Posted : 07/06/2014 10:21 pm
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Porridge ?


 
Posted : 07/06/2014 10:23 pm
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Medjool dates go exceedingly well with a suitable toffee flavoured malt


 
Posted : 07/06/2014 10:25 pm
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No ernie, the whisky goes in the porridge. I have always hankered after something quite salty. Perhaps pretzel crisps.


 
Posted : 07/06/2014 10:26 pm
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roasted venison haunch?

[img] [/img]


 
Posted : 07/06/2014 10:27 pm
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[img] [/img]


 
Posted : 07/06/2014 10:27 pm
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Scottish oatcakes and cheese.


 
Posted : 07/06/2014 10:30 pm
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I like dark chocolate or licorice with whisky but I have a sweet tooth


 
Posted : 07/06/2014 10:32 pm
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^^^ wrong..

Peanut M&M's 😉


 
Posted : 07/06/2014 10:35 pm
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Thick granary toast and butter


 
Posted : 07/06/2014 10:36 pm
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I think the roasted venison haunch has it so far.
(although I can see how some nice toast would work with whisky too)


 
Posted : 07/06/2014 10:48 pm
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dark chocolate


 
Posted : 07/06/2014 10:50 pm
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Definitely chocolate. Pop a bit into your mouth, then take a sip of whiskey at the same time. Absolutely divine. It is the ultimate experience.


 
Posted : 07/06/2014 10:53 pm
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Nice bar of Green n Blacks dark chocolate. 😀


 
Posted : 07/06/2014 11:25 pm
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Jamón Ibérico


 
Posted : 07/06/2014 11:35 pm
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Definitely chocolate. Pop a bit into your mouth, then take a sip of whiskey at the same time. Absolutely divine. It is the ultimate experience.

I'll just finish this glass of Rioja.
Jura and chocolate? Are you sure?


 
Posted : 07/06/2014 11:44 pm
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Scami Fries

Glenfiddich 12.

Fin


 
Posted : 07/06/2014 11:54 pm
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Mmmmm dark chocolate is lovely with a nice peaty malt..


 
Posted : 08/06/2014 6:35 am
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[img] [/img]


 
Posted : 08/06/2014 8:36 am
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Another vote for quality dark chocolate

Though soreen topped with butter and stilton or extra mature cheddar works very, very well too!


 
Posted : 08/06/2014 8:41 am
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At the Dalwhinnie distillery they recommended Maltesers with theirs.
They were right!


 
Posted : 08/06/2014 8:48 am
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Somafunk gets it correct for me ... Medjool dates.

I am a tad less refined, so always go the chili peanuts route.
From now on its medjool dates though. Pure sophisticated genius Somafunk.


 
Posted : 08/06/2014 9:40 am
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A lady in vintage lingerie


 
Posted : 08/06/2014 9:56 am
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More whisky ?


 
Posted : 08/06/2014 10:09 am
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dark chocolate


 
Posted : 08/06/2014 10:11 am
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[url= http://www.fortnumandmason.com/p-11661-marco-privada-chocolate-cigars-mixed-box-of-13.aspx ]whiskey chocolate & cigar all rolled into one[/url]


 
Posted : 08/06/2014 10:19 am
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Haribo


 
Posted : 08/06/2014 10:37 am
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Another whisky and dark chocolate addict here.


 
Posted : 08/06/2014 10:41 am
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Dark chocolate, or something palette cleansing like oatcakes. Quite partial to the odd lump of shortbread too.

Mmmm whisky...


 
Posted : 08/06/2014 11:52 am
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What chocolate with Laphroaig?


 
Posted : 08/06/2014 12:48 pm
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I tried Sainsbury's Taste The Difference extra dark with a portion of Jura. It made me drink faster!
There ought to be a warning on chocolate wrappers! 😳


 
Posted : 08/06/2014 1:24 pm
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Schneiders jalapeño pretzels or a bit of fresh biltong, yum yum


 
Posted : 08/06/2014 1:37 pm