MegaSack DRAW - This year's winner is user - rgwb
We will be in touch
What's the best way to store a sandwich if made the night before?
In the fridge in a sealed sandwich bag or container or leave out on a plate to be sealed In the morning?
Sealed in a bag the night before. It'll be all dry an horrible otherwise.
Definitely contained or wrapped, left open leads to dryness.
I favour cling film
Midnight snack!
Nom nom nom.... 😀
Although a dry curled up sarnie after a ride is heavenly. Mind you, any form of food is usually good.
Erm just being nosey
Sausages whole or cut lengthways ,red or brown sauce
Wrap it in tinfoil.
Sausages should only be sliced lengthways and only if there are not enough whole sausages to provide adequate coverage of the bread. Brown sauce only.
I keep bread in the freezer, then make sandwiches with it still frozen, seal in bag overnight. Nice and moist still for lunch 🙂
After I make mine, I wrap completely in cling film, then put in one of those sandwich boxes with the lock-down airtight lids. Still nice and soft at lunchtime. The bloody great doorsteps I took to work today were, anyway. Nom! 😀
I really want a sausage sarnie in thick white bread now.
*ponders driving to 24h Asda*
As a child, umm, about 10 I think (my parents believed I should be independent very early), on Sunday night I would make all my butties for the week, seal them in bags and then stick them in the freezer.
They were never unfrozen by dinner time so looking back, I realise I spent my entire secondary school dinner periods chewing on half-frozen ham sandwiches.
And that's what made me the man I am today.