Not in my world.
Homemade, once the jar is opened yes.
Yes.
No
Possibly and that depends on a few factors.
Good God No!
Its a class thing. Working class people keep their ketchup in the cupboard. Middle Class people keep it in the fridge. CHF doesn't know where cook keeps the condiments, they just arrive on a silver salver. 🙂
No, and neither does pickle
No.
ketchup? posh git, brown sauce ftw
Who wants to add something cold to a fresh bacon sandwich. In the cupboard for brown and red.
Middle Class people
keep it in the fridge
not me...
Brown sauce should be kept in the bin 👿
Does it heckers like!
No, anybody that does is a depraved animal.
Ketchup, or to give it it's proper name, 'The Red Sauce Of Shame', is the condiment of weaklings, infants, cads, mountebanks, the elderly, infirm and insane.
If you are none if these things it should be kept in the bin, where it belongs.
Yup in the bin as it ruins anything it's added to.
[b]CHF[/b] doesn't know where cook keeps the condiments, they just arrive on a silver salver.
pardon my typo, I do of course mean Captain Flash Heart (not err, Captain Hot Flush)
No need with all the sugar, salt and vinegar in. It's not going off any time soon.
(quite like ketchup)
Hell no!
Heads off to register second log in as Captain Hot Flush 😆 genius
Literally this second tucking into a hot meaty sarnie with ketchup from the fridge.
I did grow up on cupboard based ketchup and did'nt die.
has to be glass bottle too. just like irn bru has to be.
just got a student acquaintance to try glass bottle ketchup and he agreed it's definitely better than squeezy. But I did get an email back asking how are you supposed to get it out of the bottle?
A straw?
When my eldest daughter did home-ec of food tech or whatever it's called she came home with this gem. And sure enough according to Heinz finest, it does say refrigerate after opening.
yes to stop the flies crawling over the congealed sauce by the lid
EU banned preservatives or something, which is why they all armour plate their backsides and tell you to refrigerate after opening.
Sentient condiments!!! 😯
yes to stop the flies crawling over the congealed sauce by the lid
I've learnt that you should only pee in the kitchen sink, not poo. Gets rid of the fly problem.
cupboard, cold ketchup tastes weird and wrong.
Has to be Branstons ketchup in the fridge in my opinion, although should never put sauce on a bacon/sausage/egg sarnie, why ruin the flavour of a dead animal.
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Chilled condiments? What kind of crazy, mixed up world do you freaks inhabit?
And on the usage front. Red for bacon butties, brown for sausage. Anyone who disagrees with this Is probably criminally insane, and a potential serial killer. Don't say I didn't warn you!
Binners you have your colours the wrong way round. I couldn't live in a world where bacon butties dont have brown sauce.
You're ALL doing it worng!
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That looks like medicine of some description, so would probably feel at home in the fridge
Tom - be honest - have you ever killed a man? And will you kill again? 😉
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what the hell is this? men don't read instructions! I haven't looked at back of a packet since boxes of sheddies came with dinosaur transfers
Reading instructions on bottles? It's a slippery slope from that to 'serving suggestions'
Eat within 8 weeks??? I had some last night that is well past its 'best before' date, and I'm still here to tell the tale. And it doesn't live in the fridge!
