CookingTrackWorld
 

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Can anyone suggest a book about cooking fish, please? A simple book, or one that starts with simple recipies would be preferred.


 
Posted : 08/03/2017 10:40 pm
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rick steins book called seafood is good.


 
Posted : 08/03/2017 10:46 pm
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Google Fishermans pie BBC

Had it tonight - amazing!


 
Posted : 08/03/2017 10:56 pm
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Thanks, johndoh, I do something similar already. I think colcannon makes a betterer topping though, and without crisps.


 
Posted : 08/03/2017 11:07 pm
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Hmm, the one I did had no crisps


 
Posted : 08/03/2017 11:17 pm
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[url= https://www.amazon.co.uk/d/Books/River-Cottage-Fish-Hugh-Fearnley-Whittingstall/1408814293 ]This[/url] is very good book, as it takes you through the fish, and then suggests different recipes for those (and similar types). If you're buying what's fresh in the fishmongers (supermarket...), it's probably the best way around.

Also take you through which ones not to eat, and suggests more sustainable alternatives.

Also had this [url= https://www.amazon.co.uk/Fish-Sophie-Grigson/dp/074722093X/ ]one[/url], which i guess follows the same sort of pattern.


 
Posted : 09/03/2017 11:53 am
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Thanks, pete, I'll look for the Sophie Grigson. Her dad was a good writer, too.


 
Posted : 10/03/2017 5:14 pm