Cheese and biscuits with a decent red.
Or
Thick toast, butter and a hot sweet coffee with a dash of milk.
Wait, second page and no one has mentioned potato dauphiniose?!
Hot Cornish pasty with large dollop of brown sauce.
A good cottage pie.
Ham, egg & chips.
Lasagne.
Cream tea sandwich. White bread, clotted cream, jam. No butter. You know you want one.
Scrambled egg sandwiches. Made with granary or seeded bread and thickly spread butter. and eggs of course
chilled large bag of minstrels, sit and devour until the bags empty, have green n blacks im just away to eat in 5....
used to be peanut m n ms, most of the above I eat all the time so im daily comforting, the choc binge always ' weekends...........
Summer = huge bowl of salad with crunchy leaves, tomato, cucumber, celery, spring onions, sliced boiled egg smothered with Heinz Salad Cream.
Winter = Red Leicester and sliced tomato on toast (oven cook the tomato first to soften it)
decent cheddar.
peanut butter, out of the jar with a spoon.
I'll stand up for cottage cheese, it's like a savoury yoghurt. Not what I'd call a comfort food though.
Bernard Matthews Turkey Steaks...not many places stock them now so I actually drive for about half an hour to some shop called Freezerland or something just to buy them. I'm 32 😳
A tin of beans, cooked to within an inch of its life, with about 1/2lb grated strong cheddar sprinkled on top.
Fish pie or toad in the hole
Marmite on toast +1
Bangers, mash, cabbage, gravy. Apple/rhubarb/plum crumble and custard for afters. Yummy. Irish Stew once the weather gets proper cold though.
Pretty much anything packing calories. 🙁
Stovies
Hot buttered toast with either honey or marmalade.
Marzipan, by the pound.
wallop - MemberA tin of beans, cooked to within an inch of its life, with about 1/2lb grated strong cheddar sprinkled on top.
hefty dose of chilli sauce added to the beans. in fact, just to be sure
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Do I have to choose one?
Rib eye steak, big enough the butcher double checks before cutting and bernaise sauce
Lindt Lindor balls.
Bacon and egg bap (brown), crispy bacon, runny egg. A little black pepper. No sauce.
Noodles ...
Rice pudding!!! Mmmmmmmmmmmmm 🙂
chilli sauce added to the beans
GOD MAN! Are you mad!?
Stewed cheese with toast
Peanut butter milkshakes
Bacon sandwich
fresh caramel popcorn
Stewed cheese with toast
Peanut butter milkshakes
Bacon sandwich
fresh caramel popcorn
biscuits.
what the fudge is stewed cheese? 😐
Babies heads
cheese, ale, egg yolks, mustard, cayenne pepper melted inn a pan, grilled and served with or on toast.
Babies heads
Mmmmmmbabyheadsmmmm..
With chips, peas'n'gravy...
Can't get em dahn sarf, miss em I do.. 🙁
Tartiflette,death by a million calories.
Toast, beans, cheese (strong cheddar or something pungent) plus far more Tabasco/habanero or Naga sauce than is entirely sensible. Quench fire with Brown beer!!!!
Beetrboot and cumin soup from river cottage book is ace too.
I'm a fat basket* and I've been watching what I eat for so long I forget what "comfort food" is. Could someone please enlighten me?
*admittedly not as much as I was 2 years or even 1 year ago. But still working on it
Pretty much any crisp variety on the planet.
Toasted wholemeal bagel with marge and marmite.
Pasta
Baked Beans on toast with grated cheese.
Roast dinner (I could eat a whole roast chicken pretty much on it's own).
Cheesecake.
I used to love Fray Bentos steak and kidney pies with a jacket potato and baked beans. I haven't had it for years though.
You can get Heinz '5 beans' as snack pots now; those as beans on toast with loads of ched.
Oh, and the chili doritoes, but with the M and S dip 8)
Cheese fondue. As long as there's more than you can realistically eat. Nothing worse than running out of fondue...
Had a tasty Steak & Ale pie tonight with extra gravy chips and veg very nice. Yesterday I had a steak burger in a brioche bun with thin crispy fries also very nice.
Sausage casserole with mash tomorrow.
Fish finger sandwiches on buttered white bread with tomato ketchup..
Cheese and onion pasty or pie. Probably with roast potatoes.
Boiled eggs done for 3.5 minutes with white pepper and salt.
Crisps - particularly salt and vinegar.
Salad with mixed leaves, kalamata olives, tomatoes, cucumber and some form of seafood such as prawns or smoked salmon with a dressing of olive oil and lemon.
Tunnocks caramel wafers.
Alcohol.
Pizza, any kind.
Nachos
Enchiladas or burritos
Chilli Con Carne
Curry.
Think that about covers it! For a "healthier" option I do love a big bowl of cereal though, anything will do but crunchy nut clusters with chocolate are well nice, or just regular crunchy nut 😀
mac n cheese
bangers and mash with onion gravy
or, as i discovered last night, this smack addled combo:
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covered in
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Crumpets need either cheese or marmite.
I used to love Fray Bentos steak and kidney pies
I've tried the Fray Bentos pies a few times but never got them to actually taste good, well, they always seem to have soggy bottoms and I'm not into that.
Comfort food?
A steak and kidney pie from Thomas's Bakery in Ulverston (eaten cold) is a wonderful thing.
Cheese with chillis
Chocolate flake dipped in Tartare sauce (it was a beer induced discovery)
Poached eggs - the fresher the eggs, the better
A tin of cherry pie filling and a spoon (another "late night" discovery)
-ditto- ambosia custard -ditto- (-ditto-)
