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Having cheese and beans on toast. Do I make beans on toast with cheese on top or cheese on toast with beans on top?
Cheese on toast then beans then more cheese then grill
Beans first. Easier to manage the meltyness of your cheese that way.
Pickle on toast, then cheese, grill, then beans.
No beans they're just over sweetened and sloppy.
All wrong. Marmite, then beans then cheese.
Corned beef first, cheese and then beans.
One of each.
You lot know nothing 😉 toast well done and allowed to go cold, thickly spread butter, then beans that have simmered a long time then cheese and lashings of Lea & Perrins.
As Mr Punch would say "Thats the way to do it"
[i]cheese first or beans first?[/i]
Dun't matter. Both will result in a negative net effect on your body PH.
HTH.
.
CO.
Depends on how I'm feeling
Beans first
WE ARE NOT ANIMALS! 😡
combination of richmars and pigface i reckon.
cold toast so butter doesnt melt, marmite, beans, then topped with grated cheese, all topped with lea and perrins
Cheese in beans then pour over toast!
Depends if you make it in the microwave or the oven...
Corned beef, cheese, Worcester sauce, toasted, add beans, grated cheese on top
Beans on toast first, then grate cheese on top and let it melt in
You're all wrong.
Four slices of toast, each with a fried egg on top, followed by beans, then cheese.
Roast chicken, ham, cheese and fried egg, sandwiched between 2 thick slices of cooled toast, then completely covered in grated cheese, L&P sauce and grilled until crispy. Allow to cool, then repeat cheese meling on other side.
I have no idea what that would taste like.
Cheese first shirly? That way the cheese melts into a lovely melty, beany mess on the toast, coincidentally providing a small measure of waterproofing against bean juice for the toast.
Use a sausage as a breakwater...
This.Corned beef first, cheese and then beans.
Reggie Reggie Source mixed in with the beans for the killer blow.
Beans then chilli pickle then cheese .
schrickvr6 - MemberReggie Reggie Source
Perrin's?
Peanut butter, cheese, ham, beans, and a fried egg on top...
deal with it! 8)
Lightly toasted in a toaster, then red onion with (thin) slices of cheese on top, in the grill so it melts. Beans with pickle stirred in on top of that, then a poached egg.
Reggie Reggie SourcePerrin's?
😆
I think any more irrelevant cookery suggestions would be spurious at this point.
It's cheese or beans. Never both! Heathens!
Trust me on this:
Tin of tuna mixed into piping hot beans,
with a healthy pinch of chilli flakes and splash of Worcestershire stirred in,
poured over cold buttered toast (not bread that once met a toaster - proper Toast),
with cheese grated over the top at the last moment - not the standard size grater holes though - the fancy smaller ones that give a finer grating.
Posher that way.
Serve to anyone and prepare to see their upturned nosed faces suddenly fall in love with your immaculacy.
cheese!
You'll be needing this then
Beans first, cheese as topping. Fool.
Beans and Cheese in the same pan is just so RIGHT !
feel free to add Tobasco to taste ( other hot sauces are available )
Spicey Cheesey beans ..... Nom Nom!
Make sure you heat up the beans in a small frying pan. The best way to get the sauce right.
Beans with feta cheese on top
OR
Toast with tomato puree then cheese then chilli kidney beans.
no toast,use a pizza(meat feast),beans then cheese,garnish with babb meat
I am totally going home and devouring cheesy beans and toast tonight after stewing on this all afternoon.
Heck, I may go two tins deep..
butter and marmite on toast then the beans on top.



