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  • What's your ideal 3 course meal?
  • notlocal
    Free Member

    Bruscetta topped with roasted peppers, tomatoes and garlic. With a local goats cheese.
    Braised oxtail ragu, with oven baked, garlic and thyme sliced potatoes.
    Pannacotta.

    Posted 12 years ago
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Overview Chat Bike Members News Women