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  • Any diy wine makers about – Virgin Damson wine advice needed?
  • ski
    Free Member

    As I have a few bottles of Sloe Gin and Whiskey on the go at the moment (amazing year for sloes here), thought I might try and make use of some damsons I have too.

    Just wondering if anyone has a good recipe for Damson Wine?

    Is Damson jam worth a stab?

    Ta

    Posted 12 years ago
    Dales_rider
    Free Member

    Jam, pips are a pain but well worth making.
    Wine yes, use a plum recipe best to freeze the damsons first IMHO.

    Posted 12 years ago
    slowoldgit
    Free Member

    Jam, yes, though personally I’d go for jelly, there’s a lot of skin with damsons. The result has taste and colour that are special.

    Posted 12 years ago
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