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[Closed] What do I eat with this?

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I brought a big boy bottle of this:

[IMG] [/IMG]

back from the states with me to save to drink when we moved into our new house. Well tonight is the night I get to taste this beaut and I am looking forward to it.

Now the question is what do I cook up to eat with it this evening? Looking for something exciting to christen the first proper evening of eating and drinking in our new kitchen!


 
Posted : 18/05/2012 1:27 pm
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quavers.


 
Posted : 18/05/2012 1:28 pm
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Nachos Grande

[img] [/img]

Wearing a poncho


 
Posted : 18/05/2012 1:31 pm
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Cook the first night in a new property!!!

I though tit was the law that you got take a way pizza and ate it while sitting on un-packed boxes.


 
Posted : 18/05/2012 1:33 pm
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Why put solids in a hydraulic system? 😉


 
Posted : 18/05/2012 1:36 pm
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Erm.... like der..... its a Friday... so.....

[img] [/img]

Chippy tea. Hey... I don't make the rules!


 
Posted : 18/05/2012 1:36 pm
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Its not our first night, we did have a chippy tea the day we got the keys!

Well CFH I was pondering if I would want to just enjoy it on its own but I want to cook up something to have after that will go nicely.

Liking the Nachos idea however we did have Enchiladas for dinner last night (and leftovers for lunch now)


 
Posted : 18/05/2012 1:42 pm
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Love sierra nevada, never tried that one.

IPA - has to be a curry?

EDIT: That picture is making me TURSTY!!!


 
Posted : 18/05/2012 1:45 pm
 Drac
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Chilli.


 
Posted : 18/05/2012 1:45 pm
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Curry? Will wreck it - cheap lager for curry, practically frozen.

OP I'd just drink it with some snacks, you'll appreciate it more.


 
Posted : 18/05/2012 1:46 pm
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Surely the perfect accompaniment to any beer.....

[img] [/img]

😀


 
Posted : 18/05/2012 1:50 pm
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That's an âpre beer snack bibners.

As CFH says keep it liquid, if you're not wanting more Mexican. This is a fine compliment to your beverage
[img] [/img]


 
Posted : 18/05/2012 2:09 pm
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Got to be a decent steak with all the trimmings.


 
Posted : 18/05/2012 2:13 pm
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Proper (i.e. not supermarket) burger and crispy fries.

Enjoy - I;ve got a bit of a thing for hoppy merkin beers at the mo.

(And congrats on moving house.)


 
Posted : 18/05/2012 2:20 pm
 ojom
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You need biltong, some water biscuits and Valency goats cheese and some wasabi peas.


 
Posted : 18/05/2012 2:24 pm
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What do you eat with it?

Another one of these?
[img] [/img]
then a

[img] [/img]<


 
Posted : 18/05/2012 2:26 pm
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I had some great biltong staying with the mrs relatives in SA, its was perfect with a cold Windhoek!

Im liking the idea of proper burgers, might make my own with home made relish and all.......Mmmmmmm. Now who has a good recipe for one!?

M_F - I've not tried it yet but ive got a feeling im going to be wishing I could have brough more back, though at 7.2% and 702ml after 3 bottles ill be a gonner!


 
Posted : 18/05/2012 2:30 pm
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7.2% and 702ml
😯

It won't matter what you eat, you won't be able to feel your face 😉


 
Posted : 18/05/2012 2:33 pm
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😆


 
Posted : 18/05/2012 3:06 pm
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M_F - I've not tried it yet but ive got a feeling im going to be wishing I could have brough more back, though at 7.2% and 702ml after 3 bottles ill be a gonner!

I've seen it in Waitrose if you want some more. smaller bottles though.
in fact I'm off today, I think I'll go get some now


 
Posted : 18/05/2012 3:12 pm
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I can confirm that Waitrose Otley does indeed have Sierra Nevada Torpedo, in small (350ml) bottles.

and Thornbridge Jaipur, Kipling and another one
and some interesting lagers too.

mind you, they now have a few less 😉


 
Posted : 19/05/2012 5:08 pm
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How's the Hop Hop And Away tasting jd?


 
Posted : 19/05/2012 5:14 pm
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it was lovely. long gone now though 🙂

I've got some hobgoblin conditioning now, 29 bottles of it... and some Citra blonde ale, and er quite a few others


 
Posted : 19/05/2012 5:21 pm