[Closed] Food you've just never got round to trying before....

Lived in East London for years but never quite brought myself to try Jellied Eels. I always told myself it was because I didn't know if I was meant to serve them hot or cold and what the accepted side dish might be. In reality I was just spooked. Has anyone tried them?

I had veal last year in France for the first time. I had veal and venison mixed up in my head at the time of ordering, otherwise probably wouldn't have ordered it. Turned out to be unbelievably delicious though!

Small delay in eating beetroot. Had some fresh at BBQ, didn't die, but didn't like it much either. Hope seafood had been more successful for binners, that is he liked it and he didn't die from seafood poisoning!