Issue 143 Kitchen: Charlie’s New Wave Hipster Starters

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Just as mountain bikes keep evolving, so does food. There was a time when a prawn cocktail would impress people with its juicy shellfish piled high on lettuce with a nice tangy Marie Rosé sauce, and now it seems … well…  somewhat ‘canti’.

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  • Issue 143 Kitchen: Charlie’s New Wave Hipster Starters
  • surfthemaze
    Full Member

    Made both these last night for my wife’s birthday. Delicious! Thanks!!

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