it’s the usual suspects really. even bringing up the “you eat fake meat because you really want to eat actual meat” BS!
anyway yeah, not touched booze in 3 decades but given the advances (and yes, there’s been a lot) in alcohol free beers over the last 5-10 years i’ve recently got quite into a lot of them.
the weissbiers are probably my favourite, erdinger, schneider and maisels all do lovely tasting variants. innis and gunn do a “none” alcohol free IPA that’s very hoppy and tasty, better than brewdog nanny state for me (plus it’s not brewdog, who seem to be utter shitbags)…
lager/pils, i never really liked much anyway but becks blue is quite harsh tasting, i find. krombacher is much smoother. if cobra zero is still a thing, avoid. it tastes like licking a rusty battery. yes, i’ve tried.
that st peter’s that tesco sells is very tasty, very malty though. like a snack rather than a drink.
if you prefer to not drink alcohol free beers, then that’s great. lots more people nowadays don’t though, and that doesn’t make them bad people, or wrong, or somehow inferior.
plus, drunk people are easier to kill…