Some good recommendations here – thanks folks. But seeds? Really? In a nut thread? Jeez, you guys… And twicewithchips – lets not even go there. Think my head might explode.
Pistachio – Tracker, I’m with you on the self-regulating nature of this fine nut, but for me thats a negative. Think of your fingernails.
Hazelnut – nope, bland and too dry. I consider this a ‘filler’ nut. Given up buying mixed nuts as they tend to be a bag of hazelnuts with few token almonds thrown in.
Brazil – now we’re talking. These are definitely on the list. Best coated in yoghurt flavouring but also works well plain. However, a bad brazil is a real turn off. My other half claims there is no such thing as ‘off’ brazils but I maintain its a common experience.
Pecan – Good, but needs maple syrup in the vicinity to work AFAIC
Almond – Think this might be the one actually. Tasty. Think this will be my next bag.
As an aside, anyone still crack their own nuts these days? Tried it the other day – OK, you get a fresher nut experience, but blimey, what a faff.