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  • Cduro Epona: Innovative Carbon Fibre Mountain Bike | Bespoked Interview
  • mcinnes
    Free Member

    We've had a weber kettle for four orfive years and it is legendary. Simple, generates a proper cooking heat so no issues with meat even with relatively little fuel, easy to maintain and plenty of room to feed upto 15 or 20 people if you're willing to do a couple of rounds of cooking. Anything by weber is my advice 🙂

    mcinnes
    Free Member

    I have the 20 and have been riding it for 3 months or so, and it's really good fun and hasn't let me down yet. Done lots of fast downhill stuff and more recently technical twisty singletrack and it's all good 🙂

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