As with everything it's worth spending more money. Mum has a crap one. I have a pan 254. It's great for the following reasons
– cheaper than buying quality bakers bread (not taking into account the cost of machine)
– putting ingredients in machine is quicker than the 3 minute round trip to bakers
– consistently great tasting bread – though brown loaves has been lob sided
– bread lasts well
– pizza dough is great, but not tried other breads yet
– can have fresh bread to time
downsides
– you get a small hole in middle of loaf
– anything other than the smallest loaf just makes the bread taller, meaning it doesn't fit in toaster well
– if you plan to get it out of a cupboard for each use, you probably won't
Overall – one of best kitchen appliances I own