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The pre-weekend bic...
 

[Closed] The pre-weekend bickering thread. The perfect crisp butty?

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[#7727094]

As this week, Thursday is the new Friday, and doing any actual work should be avoided at all costs, lets have a pointless mass debate... so to speak ... that will doubtless dissolve into petty squabbling, name calling, regionalist cabals throwing spurious accusations at other areas inhabitants, and the inevitable middle class t**tishness involving 'Artisan' and home-baked stuff assembled with the finest ingredients known to man, or from Waitrose at least....

You know the drill

So.... Whats the ultimate crisp butty? Eh?

As far as I'm concerned - -and I'm always right - its got to be....

[img] [/img]

and

[img] [/img]

With...

[img] [/img]

Lets have yours then, you freaks. You're bound to be wrong, obviously, but lets have 'em anyway


 
Posted : 24/03/2016 2:50 pm
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White bread, salt & vinegar french fries finished off with salad cream nom


 
Posted : 24/03/2016 2:52 pm
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bread, salt-n-vinegar, bread

you can keep the fake cheesy goo

and then for dessert...

bread, brown sugar, bread

(edit: where all the above bread is white. none of that poncy brown or in-between bread)


 
Posted : 24/03/2016 2:52 pm
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Who in their right mind eats white bread? You are brown bread to me now


 
Posted : 24/03/2016 2:54 pm
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[img] ?c=2[/img]

OOTSIDERS ONLY! Lashings of Lurpak (Slightly Salted)....

[img] [/img]
[img] [/img]


 
Posted : 24/03/2016 2:54 pm
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White bread
Lots of decent (cold) butter so it tears the bread a bit
Kettle/Co-op/Tyrrel crisps.

Or if you're feeling dirty, Frazzles.


 
Posted : 24/03/2016 2:55 pm
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warbutons toastie bread, lots of butter, basic cheese and onion crisps then flattened with the palm of your hand.


 
Posted : 24/03/2016 2:56 pm
 Kuco
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Wholemeal bread, Cornish extra mature cheddar and salt-n-vinegar crisp.


 
Posted : 24/03/2016 2:56 pm
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Surely crisps are just the icing on the cake that is a corned beef, cheese and ketchup sarnie?


 
Posted : 24/03/2016 2:56 pm
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I was right with you till the Dairylea. Put the cheese slice on your head and use ketchup on the butty instead.

[img] [/img]


 
Posted : 24/03/2016 2:56 pm
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White bread
Salt n Vinegar
Butter

Any other combination is wrong and will earn the perpetrator a place on "The List".


 
Posted : 24/03/2016 2:56 pm
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Awelrightieee.

White Bread
Salt & Vinegar crisps
Mayo

and

Beer


 
Posted : 24/03/2016 2:57 pm
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Never had a crisp butty ๐Ÿ˜ฏ
I might try one tonight. I'll build it based on the general consensus here.


 
Posted : 24/03/2016 2:57 pm
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Thick brown bread
Very, verry strong cheddar
Lightly/ready salted crisps, Kettle chips ideally but I'm not fussy

Romeo D.


 
Posted : 24/03/2016 2:58 pm
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white bread
salt&vinegar crisps
salad cream

8) ( that's "mornington crescent" / "numberwang" )


 
Posted : 24/03/2016 2:58 pm
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White Bread
Salt & Vinegar crisps
Mayo

WTAF!?

EDIT: It just got worse.


 
Posted : 24/03/2016 2:59 pm
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Corned beef, Ready salted, daddies sauce on white bread. Takes me back to my childhood just thinking about it.....so put me on the list of you must.


 
Posted : 24/03/2016 3:00 pm
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[img] [/img]

Sometimes with these for a bit more crunch and texture

[img] [/img]

Nom nom and some more NOM!


 
Posted : 24/03/2016 3:03 pm
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butter cheese, beetroot and frazzles

or

butter, cheese and onion squares


 
Posted : 24/03/2016 3:06 pm
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As far as I'm concerned - -and I'm always right -

[img] [/img]

๐Ÿ˜‰


 
Posted : 24/03/2016 3:08 pm
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๐Ÿ˜†

This definitely going on my business cards PP


 
Posted : 24/03/2016 3:10 pm
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Best Crisps for a butty .... Salt n Vinegar Discos

Worst ... Hula Hoops


 
Posted : 24/03/2016 3:10 pm
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Thestabiliser almost had it.

Granary bread.

Stilton (but brie also works well)

Frazzles.


 
Posted : 24/03/2016 3:10 pm
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Wholemeal bread | butter | frazzles for mains

White bread | butter | frosties | syrup for dessert


 
Posted : 24/03/2016 3:12 pm
 beej
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Crisps, or "poor man's lettuce" as I call it, are more of an add on to a good ham and tomato than something you have alone.


 
Posted : 24/03/2016 3:14 pm
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lashings of red pepper hummus & salt 'n' vinegar crisps.


 
Posted : 24/03/2016 3:14 pm
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wtf!! crisp sandwiches are basic fighting foder and should contain crisps thats it.


 
Posted : 24/03/2016 3:15 pm
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Warburtons

Lurpak

Walkers S&V

Slices of pork pie

HP and Salad cream

you can thank me later


 
Posted : 24/03/2016 3:18 pm
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The spectre of pies hangs heavy over these threads ๐Ÿ˜

Ok the valleys way to do a crisp sarnie is thus, crusty white roll, pick out the bread bit, crush a bag of salt and vinegar crisps tip them into the void and stuff it in your mouth.


 
Posted : 24/03/2016 3:29 pm
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Never had a crisp butty?

Granary bread?

Are there... Southerners in here?


 
Posted : 24/03/2016 3:34 pm
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Beef Monster Munch
Marmite
Butter

or

Red Doritos
Full fat mayo

Edit: on thick white bread from the baker's shop obviously


 
Posted : 24/03/2016 3:35 pm
 Drac
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Can't say I've had one other than maybe add crisps to a buttie that has filling in already. Butties are made with buns not sliced bread.


 
Posted : 24/03/2016 3:37 pm
 ton
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warbies toastie, kerrygold, potted beef and then cheese and onion crisps,


 
Posted : 24/03/2016 3:37 pm
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C'mon..

Mayo, t'is the only element added to an otherwise dry paletless slab


 
Posted : 24/03/2016 4:00 pm
 Solo
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[i]wilburt - Member
wtf!! crisp sandwiches are basic fighting foder and should contain crisps thats it.[/i]

You're obviously too poor to play.

[i]Rubber_Buccaneer - Member
Who in their right mind eats white bread?[/i]

It contains way less rat shit, which may be a bonus, depending on preference.

[i]bikebouy - Member
Mayo[/i]

Is the Devils work.


 
Posted : 24/03/2016 4:07 pm
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Cheap white, salted butter, and beef MM.
You need the MM to be cutting into your gums to get that beefy goodness straight to the spot.


 
Posted : 24/03/2016 4:08 pm
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Monster Munch is not crips. FACT.

Consider yourself on The List.


 
Posted : 24/03/2016 4:51 pm
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Warburton's, thick cut corned beef, pickled onion monster munch.

Bollocks to your list.


 
Posted : 24/03/2016 5:02 pm
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Your name has just been [u][b]underlined[/b][/u].


 
Posted : 24/03/2016 5:08 pm
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Good Heavens.....do people actually make a crisp sandwich? ๐Ÿ˜ฎ

I suppose if I had to it would be Ciabatta, with black pepper kettle crisps....with a big slice of smoked salmon, topped off with creme freche!

yum! 8)


 
Posted : 24/03/2016 7:11 pm
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Bollocks to your list.

๐Ÿ˜†

Warburton's, thick cut corned beef, pickled onion monster munch.

..does sound very interesting, but sounds a bit dry?


 
Posted : 24/03/2016 7:12 pm
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Bollocks to your list.

Your name has just been [u][b]underlined[/b][/u].

Excellent

๐Ÿ˜†


 
Posted : 24/03/2016 7:17 pm
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The perfect crisp butty for me has to be cheap white bread and salt and vinegar or prawn cocktail Walkers. Marge, not butter for extra cheap filthiness. Although to be fair, every single thing posted so far sounds pretty epic... ๐Ÿ˜ณ I think my relationship with food is taking a turn for the dysfunctional..


 
Posted : 24/03/2016 7:21 pm
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Warburton's white toastie, Lurpack, Salt & Vinegar crisps. That is all.


 
Posted : 24/03/2016 7:22 pm
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I'm in the Soft White Toastie bread, butter S & V crisps (Sensations!!) and extra mature cheddar camp - actually the cheddar is not really necessary. Oh and beer helps too or a nice cup of tea!!

Did someone say they'd never had a crisp butty......Very sad!!! Where are these people from (somewhere south & posh perhaps)


 
Posted : 24/03/2016 7:33 pm
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