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Fry up first, then fruit and yoghurt if there's room
I used to travel quite a bit, though usually no more than around a week at a time, full monty everyday
The only problem is in islamic countries like egypt, jordan and malaysia where they don't have pork available so its chicken or beef bacon/sausages... just wrong
When I was 16 I had a long/tough factory job over the summer holidays and had a fry up twice a day over the summer.
I think that was the start of me getting fat. Never been the same since.
Yes I had a summer job in a factory when I was at school. Daily fry ups included.
Years later working as a resident engineer on a project at a colliery (remember those?), I had breakfast every day in the pit canteen. Brilliant and I particularly liked the little cakes of yesterday's mash potato fried up.
probably every working day for 12 years,used 5 different cafe's had my own pint pot in each. 🙄